MEXICAN RICE
This recipe is a zippy, flavorful south-of-the-border side dish. My family always requests this rice when I'm making a Mexican dinner.-Pattie Hess, Grabill, Indiana
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a saucepan over medium heat, bring water, salsa and bouillon to a boil. Stir in rice; remove from the heat. Cover and salt stand 6-8 minutes or until liquid is absorbed. Fluff with a fork.
Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 272mg sodium, Carbohydrate 21g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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songam bro
[email protected]This rice is a great way to add some flavor to your Mexican dishes.
Manzoor Jahkro
[email protected]I'm so glad I found this recipe. It's the perfect side dish for my Mexican meals.
Lauren Edmonds
[email protected]This rice is so flavorful and easy to make. I love that it's a one-pot dish.
Asib Barua
[email protected]I've made this rice several times now and it's always a success. It's a great way to use up leftover rice.
Rai Ameer humza
[email protected]This is the best Mexican rice recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Suzy Kpogo
[email protected]I love how this rice turns out fluffy and flavorful every time. It's the perfect addition to any Mexican dish.
Ameerzadi Ameerzadi
[email protected]This rice is the perfect side dish for any Mexican meal. It's easy to make and it's always a crowd-pleaser.
Janipher Nkandu
[email protected]I'm not a huge fan of Mexican food, but this rice is amazing! It's so flavorful and satisfying. I could eat it every day.
Jose Sambo
[email protected]This recipe is a keeper! I love that it's so versatile. I've used it to make burritos, tacos, and even enchiladas. It's always a hit.
maria isa
[email protected]I've tried many Mexican rice recipes over the years, but this one is by far the best. It's so flavorful and easy to make. I always get compliments on it when I serve it to guests.
Hamza official
[email protected]This Mexican rice recipe was so easy to make and it turned out delicious! I added a bit of extra cumin and chili powder to give it a little more flavor, and it was perfect. My family loved it and I will definitely be making it again.