GRILLED TURKEY BURGERS WITH RANCH SEASONING
Ranch seasoning is added into these grilled turkey burgers as well as tossed with a side of sweet potato fries to make this delicious meal that's ideal for easy entertaining.
Provided by Hidden Valley Ranch
Categories Trusted Brands: Recipes and Tips Hidden Valley®
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Burgers: Preheat a grill or pan over medium-high heat. Mix together the turkey meat, yogurt, Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix and pepper.
- Form into 4 to 6 patties, depending on how large you want them. Create a 1/4-inch indentation into the top of each patty. Grill for 6 to 8 minutes per side, or until cooked through.
- Top each slice of bread with lettuce and burger patties.
- Sweet Potato Fries: Preheat the oven to 425 degrees F. Spread the sweet potato fries in one layer on a sheet pan. Drizzle with the olive oil and add Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix. Toss well to coat evenly.
- Cook according to package directions, shaking the pan once halfway through cooking, 20 to 25 minutes.
- Serve burgers and fries together with bottled Hidden Valley® Original Ranch® Dressing, for dipping.
Nutrition Facts : Calories 386.3 calories, Carbohydrate 30.2 g, Cholesterol 73 mg, Fat 19.7 g, Fiber 3.4 g, Protein 22.4 g, SaturatedFat 3.4 g, Sodium 411.4 mg, Sugar 9.3 g
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Aamar Jutt
[email protected]These burgers are perfect for a summer cookout. They're easy to make, and they're always a hit with my guests.
Sagan Lockhart
[email protected]These burgers are a great way to get your kids to eat healthy. My kids love the ranch seasoning, and they always ask for these burgers.
Ojotemitope Ayomi
[email protected]These burgers are so juicy and flavorful. I love the combination of the ranch seasoning and the turkey.
Ishrat Ishrat
[email protected]I'm always looking for new and exciting ways to cook turkey. These burgers are a great way to change things up.
Clark Julius
[email protected]These burgers are a great way to use up leftover turkey. I always have leftover turkey after Thanksgiving, and these burgers are a great way to use it up.
mateo bixhakas
[email protected]I love that these burgers are so versatile. You can serve them on buns, with lettuce wraps, or even over rice.
Sudeer Ahmad
[email protected]These burgers are perfect for a quick and easy weeknight meal. They're also great for tailgating or picnics.
PleaseChickens
[email protected]I'm a big fan of ranch dressing, so I knew I would love these burgers. I wasn't disappointed! The ranch seasoning gave the burgers a delicious, creamy flavor.
Sehar Rana
[email protected]These burgers are a great way to get your kids to eat turkey. My kids loved the ranch seasoning, and they ate these burgers right up.
Aamir Xardar
[email protected]I've made these burgers several times now, and they're always a hit. They're a great way to use up leftover turkey, and they're so easy to make.
Harmony Buckner
[email protected]I made these burgers for a party, and they were a big hit. Everyone loved the unique flavor of the ranch seasoning.
Bobby Bonnelle
[email protected]I grilled these burgers on a charcoal grill, and they turned out perfectly. The smoky flavor of the grill really complemented the ranch seasoning.
Charles Rogers
[email protected]These burgers were easy to make and very tasty. I used a little less ranch seasoning than the recipe called for, and they were still plenty flavorful.
Deji Lawal
[email protected]I'm not usually a fan of turkey burgers, but these were surprisingly good. The ranch seasoning really made all the difference.
Agrata Shahi
[email protected]These turkey burgers were a hit with my family! They were so juicy and flavorful, and the ranch seasoning gave them a delicious tang. I will definitely be making these again.