Steps:
- Trim ends of zucchini and slice each zucchini lengthwise just under 1/4-inch thick. In a large, shallow dish, combine oil and zucchini slices, coating slices well.
- Place a large ridged griddle or ridged cast-iron skillet over medium-high heat. When griddle is hot, add zucchini slices in a single layer. Cook, turning frequently, until soft and scorched with a crisscross pattern of griddle marks. Transfer to a large plate and repeat with any remaining zucchini.
- To serve, sprinkle zucchini with lemon juice and salt to taste. Serve warm or at room temperature.
Nutrition Facts : @context http, Calories 152, UnsaturatedFat 11 grams, Carbohydrate 7 grams, Fat 14 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 461 milligrams, Sugar 5 grams
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PervaizQaimkhani PervaizQaimkhani
[email protected]This is a great recipe for grilled zucchini. The zucchini is cooked perfectly and the vinaigrette is delicious. I will definitely be making this again.
Jensen King
[email protected]I've made this grilled zucchini recipe several times and it's always a hit. The zucchini is always cooked perfectly and the vinaigrette is flavorful. I like to add a bit of chopped red onion to mine for a little extra crunch.
Garrett Bronson
[email protected]This grilled zucchini recipe is easy to make and the results are delicious. The zucchini is grilled until it's tender and slightly charred, then tossed with a simple vinaigrette. I added a bit of chopped fresh basil to mine and it was perfect.
Olivia Wambule
[email protected]I made this grilled zucchini recipe last night and it was delicious. The zucchini was cooked perfectly and the vinaigrette was flavorful. I will definitely be making this again.
gracy Noznoeg
[email protected]This is a great recipe for grilled zucchini. The zucchini is cooked perfectly and the vinaigrette is delicious. I will definitely be making this again.
Malakai Baker
[email protected]I've made this grilled zucchini recipe several times and it's always a hit. The zucchini is always cooked perfectly and the vinaigrette is flavorful. I like to add a bit of chopped red onion to mine for a little extra crunch.
Shisha Chor
[email protected]This grilled zucchini recipe is easy to make and the results are delicious. The zucchini is grilled until it's tender and slightly charred, then tossed with a simple vinaigrette. I added a bit of chopped fresh basil to mine and it was perfect.
Magyar Telea
[email protected]I made this grilled zucchini recipe last night and it was delicious. The zucchini was cooked perfectly and the vinaigrette was flavorful. I will definitely be making this again.
SK SHipoN khan
[email protected]This is a great recipe for grilled zucchini. The zucchini is cooked perfectly and the vinaigrette is delicious. I will definitely be making this again.
Abby Ledoux
[email protected]I've made this grilled zucchini recipe several times and it's always a hit. The zucchini is always cooked perfectly and the vinaigrette is flavorful. I like to add a bit of chopped red onion to mine for a little extra crunch.
REBEL Seers
[email protected]This grilled zucchini recipe is a great way to use up summer zucchini. It's simple to make and the results are delicious. The zucchini is grilled until it's tender and slightly charred, then tossed with a simple vinaigrette. I added a bit of crumbled