GROG SPICY AND SWEET
Grog came about when Admiral Sir Edward Vernon, while trying to cut costs and conserve supplies on the open sea, diluted the crew's rum with water. Eventually, the crew realized the drink tasted better served hot. For a more flavorful drink try this recipe using apple juice!
Provided by Rita1652
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Add all of the ingredients to a small saucepan and heat gently to dissolve the honey.
- When hot, strain into a heatproof mug.
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Raglan James
[email protected]This grog recipe looks like the perfect drink to serve at my next party.
Asia Qaisar
[email protected]I'm looking for a non-alcoholic grog recipe. Can this recipe be modified to omit the rum?
Koko Anwar
[email protected]I'm allergic to honey. Can I use another sweetener in this grog recipe?
Morsalin Babsha
[email protected]I'm not sure about this grog recipe. It seems like it might be too spicy for me.
Asladdiin Adam
[email protected]I'm intrigued by this grog recipe. I've never tried anything like it before.
Abid Zaman
[email protected]This grog recipe looks delicious! I can't wait to try it.
Kabitha Kabi
[email protected]I would not recommend this grog recipe. It's a waste of time and ingredients.
Yousif Qureshi
[email protected]I followed the recipe exactly, but my grog didn't turn out as expected. It was too watery and didn't have much flavor.
Ikram Shaikh
[email protected]I found this grog to be a bit too sweet for my taste. I think I'll try reducing the amount of honey next time.
olayiwola abiodun
[email protected]I'm not a big fan of grog, but this recipe is pretty good. The spices are well-balanced, and the rum isn't overpowering.
Bulelwa Madikiza
[email protected]This grog is a real crowd-pleaser. I've made it for parties, and it's always a hit.
Prince Milon
[email protected]I love how easy this grog is to make. It's the perfect drink to whip up on a weeknight.
Janaki shenusha
[email protected]This grog is delicious! The sweetness of the honey and the spiciness of the ginger are a perfect combination.
kashmeir jay-quan
[email protected]I love the unique flavor of this grog. The combination of spices and rum is unlike anything I've ever tasted before.
reenita ardoin
[email protected]This grog is the perfect drink to warm you up on a cold day. The spices are fragrant and flavorful, and the rum adds just the right amount of sweetness.
Lesedi Phali
[email protected]I tried making this grog last weekend, and it turned out amazing! The spices were perfectly balanced, and the rum gave it a nice kick. I'll definitely be making this again.
vivian nwanyibuife
[email protected]This grog recipe is a delightful mix of sweet and spicy flavors. The combination of ginger, cloves, cinnamon, and rum creates a warm and comforting drink perfect for a cold winter night.