GROUND BEEF WITH POTATO LID

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Ground Beef With Potato Lid image

A quick and easy every day meal. Can be frozen with good result. Yoghurt can be substituted with sour cream

Provided by Deantini

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

1 1/3 lbs white potatoes, peeled, sliced thinly
1 lb extra lean ground beef
1 teaspoon thyme, dried
2 teaspoons oregano, dried
2 garlic cloves, minced
salt, pepper to taste
1 onion, finely diced
1 green bell pepper, finely diced
3 ounces tomato paste (1/2 can)
1 1/4 cups low-fat yogurt, strained to obtain sour cream consistency
1 1/2 cups cheddar cheese, shredded

Steps:

  • boil potatoes in salted water for 10 min, remove.
  • preheat oven to 400°F.
  • brown beef; season with thyme, oregano, garlic, salt & pepper.
  • add onions and green pepper and stir until softened.
  • add tomato paste.
  • in a 9 x 13 inch baking pan assemble dish:.
  • potatoes + beef mix + potatoes +yoghurt/sour cream + cheese.
  • Bake in oven for 20-25 minute.
  • serve with crusty bread and a salad.

Nutrition Facts : Calories 543.2, Fat 21.2, SaturatedFat 12.3, Cholesterol 119.3, Sodium 926.2, Carbohydrate 45, Fiber 5, Sugar 11.4, Protein 43.3

Damion Parpart
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I highly recommend this recipe to anyone who loves ground beef and potatoes.


Lal Babu
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This dish is a great way to get your kids to eat their vegetables.


Aarif Majidy
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I'm always looking for new recipes to try, and this one definitely didn't disappoint.


Sajjad Ahamd
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I love that this recipe is so versatile. You can add different vegetables or spices to change up the flavor.


Kaelo Koontsenyana
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


parves mosaraf Ali
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I've made this dish several times now, and it's always a hit.


PravinDNB
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5 stars!


Benson Ndungu
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This recipe is a keeper! I will definitely be making it again.


Justin Elk
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I was pleasantly surprised by how much my family enjoyed this dish. My kids are usually picky eaters, but they all loved the beef and potatoes.


Saba Mtsituri
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This dish is a great way to use up leftover ground beef. I had some leftover from tacos the night before, and this was the perfect way to use it up.


Habibh Salah
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I love how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish without any problems. The instructions were clear and concise, and the ingredients were easy to find.


Shehbaz Chicken
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This dish was an absolute delight! The beef was tender and flavorful, while the potatoes were crispy on the outside and fluffy on the inside. The combination of flavors and textures was simply irresistible.


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