GROUND TURKEY LETTUCE WRAPS WITH SOY-GINGER DIPPING SAUCE
These ground turkey wraps remind me of the dish from Pei Wei®.
Provided by LOONEYPROFESSOR
Categories Appetizers and Snacks Wraps and Rolls
Time 35m
Yield 4
Number Of Ingredients 16
Steps:
- Saute turkey, carrot, green onions, bell pepper, soy sauce, ginger, garlic and sesame oil in a large nonstick skillet over medium heat. Saute until turkey is evenly browned with no pink, about 15 minutes.
- While the turkey is cooling, combine soy sauce, water, lemon juice, ginger, garlic, and sugar for sauce in a small pot over medium-low heat. Cook, stirring occasionally, until heated through, about 5 minutes.
- Make lettuce wraps by placing about 2 tablespoons rice and 2 tablespoons meat mixture in each lettuce leaf. Roll leaves and serve with warm sauce for dipping.
Nutrition Facts : Calories 274.1 calories, Carbohydrate 22.5 g, Cholesterol 83.6 mg, Fat 9.1 g, Fiber 2.6 g, Protein 26.5 g, SaturatedFat 2.3 g, Sodium 1518.6 mg, Sugar 4.8 g
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Xenithe Dragoni
[email protected]These are the best lettuce wraps I've ever had! The ground turkey is cooked to perfection and the soy-ginger dipping sauce is amazing. I will definitely be making these again and again.
MAHAMAD AALAM
[email protected]These lettuce wraps are so easy to make and they're always a hit with my family. I love that I can use different types of ground meat and vegetables to create different variations.
Darasimi Ogun
[email protected]I love the combination of flavors in these lettuce wraps. The ground turkey is savory, the vegetables are crisp and refreshing, and the soy-ginger dipping sauce is the perfect finishing touch.
Badrea Mamaco
[email protected]These lettuce wraps are a great way to use up leftover ground turkey. They're also a healthy and refreshing meal that's perfect for summer.
All Entertainment
[email protected]I followed the recipe exactly and the lettuce wraps were perfect! The flavors were well-balanced and the dipping sauce was delicious. I will definitely be making these again.
Bridget Brown
[email protected]Meh.
Amaadb Momaad
[email protected]These lettuce wraps were a little bland for my taste, but I think that's because I didn't use enough of the soy-ginger dipping sauce.
Raj kumar limbu
[email protected]I've made these lettuce wraps several times now and they're always a crowd-pleaser. They're so versatile, too - I've used different types of ground meat and vegetables, and they've always turned out great.
Kjr khalid Hossain
[email protected]These were so good! I made them for a party and everyone loved them. The sauce is amazing!
Lorraine Leaupepe
[email protected]I'm always looking for healthy and easy weeknight meals, and these lettuce wraps fit the bill perfectly. They were quick to make and absolutely delicious.
James Adason
[email protected]These lettuce wraps were a hit! The ground turkey was flavorful and juicy, and the soy-ginger dipping sauce was the perfect complement. I especially loved the crunch of the lettuce and the freshness of the other vegetables.