This original recipe came from an A.1. steak sauce recipe my dad used to make for a simple beef stroganoff. I tweaked it a bit to make it a little more healthy with ground turkey. I know A.1. is hardly a traditional stroganoff ingredient, but it really works out and tastes great! NOTE: If you want your stoganoff sauce to be thinner, add chicken stock or water.
Provided by VanessaLynn
Categories Poultry
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat a large skillet over medium-high heat. Add 1 tbsp canola oil and butter.
- Add sliced onions and mushrooms, cook until onions are soft and mushrooms are slightly brown, add salt and pepper, remove from pan and keep warm.
- Add remaining canola oil and add ground turkey. Season with salt, pepper, paprika, garlic powder and thyme. Cook until turkey is no longer pink. Add A.1. sauce and simmer for 5 minutes.
- Return onions and mushrooms to the pan and add sour cream. Stir to combine and taste for seasonings, adjust to taste. Serve over egg noodles.
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Nandani Gunawardana
[email protected]This dish is a great way to get your kids to eat their vegetables. The sauce is so creamy and flavorful, they won't even notice they're eating mushrooms and onions.
Sameer Nepal
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually serve it over egg noodles, but it's also good with rice.
MD Rafsan Jafor
[email protected]This recipe is a great way to use up leftover ground turkey. It's also a great dish to make for a potluck or party. It's always a hit.
Thespotresturant
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The sauce is creamy and flavorful, and the ground turkey is cooked perfectly. I'll definitely be making this again.
Frosting guy
[email protected]This recipe is a keeper! It's so flavorful and easy to make. I love that I can use ground turkey instead of beef, and it's still just as delicious.
MD Nazmul Hossain
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just a weeknight dinner. It's always a hit.
moody good
[email protected]I'm not a big fan of ground turkey, but this recipe changed my mind. The sauce is so creamy and flavorful, and the ground turkey is cooked perfectly. I'll definitely be making this again.
Mati ur rehman Mati Ur Rehman
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. I usually serve it over rice, but it's also good with egg noodles.
Givara Talween
[email protected]I made this last night and it was delicious! I used ground chicken instead of turkey, and I added some chopped spinach. It was so easy to make and it tasted like something you would get at a restaurant.
Willie Wilson
[email protected]This ground turkey stroganoff is a quick and easy weeknight meal that is packed with flavor. The ground turkey is cooked with mushrooms, onions, and garlic in a creamy sauce. Served over egg noodles, this dish is a hit with the whole family.