GUADALAJARA SOUP
Steps:
- Sort and wash the beans. In a large saucepan over medium heat, add the beans and enough water to be 2 inches above beans. Bring to a boil for 2 minutes and remove from heat. Cover, allow to soak for 1 hour and drain. In a large Dutch oven over medium high heat, saute the ribs in oil until browned. Remove ribs from Dutch oven and set aside. Add the onion and garlic and saute for 5 minutes, or until tender. Add the beans, ribs, broth, water, chili powder, oregano, cumin, salt, ground black pepper and fresh cilantro. Cover and simmer 1 1/2 hours, or until meat is tender. Remove the ribs, allow to cool and remove meat from the bones. Return meat to broth. Chill the broth until the fat rises to the surface and remove the fat. Bring back to a boil, add carrots and reduce heat to low. Cover and simmer for 30 minutes.
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Richard Corkan
[email protected]I can't wait to make this soup again. It's a new favorite in our household.
Danish Aftab
[email protected]This soup is a must-try for any soup lover. It's flavorful, hearty, and easy to make.
Hunter Hurtt
[email protected]I would definitely recommend this soup to others. It's a great way to warm up on a cold day.
Coaching & Alternative Therapies
[email protected]This soup is a great value. It's inexpensive to make and it yields a lot of soup.
Noxolo Nhlapo
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Babaj Sjsjjs
[email protected]I found that the soup was a bit bland. I added some extra spices and vegetables to give it more flavor.
Samuel Martinez
[email protected]The soup was delicious, but it was a little too spicy for my taste. Next time, I'll use less chipotle peppers.
Noman Bro
[email protected]This soup is incredibly easy to make. It's a great weeknight meal that can be on the table in under an hour.
mamikie pale
[email protected]I love the smoky flavor that the chipotle peppers add to this soup. It's a great way to add a little heat without being too spicy.
Joshua Rome
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to sneak in some vegetables for picky eaters.
mst nadia
[email protected]This soup is the perfect comfort food. It's hearty and filling, with a delicious broth that warms you up from the inside out.
Kholoud Mostafa
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It was light and flavorful, with a nice balance of spices.
Celinq Skinner
[email protected]This soup was a hit with my family! The unique combination of flavors was a delight. I will definitely be making this again.