GUILT-FREE FUDGY BROWNIES
The only thing better than the taste is the fact that they are FAT FREE! They're a snap to make and the results are fantastic. I'm a health nut, always on a quest to create healthier treats, and these brownies taste as good, if not better, than the 'real thing.' Serve warm with fat-free frozen yogurt or top with fat-free whipped topping for a scrumptious chocolate dessert.
Provided by HealthNut
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 1h
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch square baking dish with parchment.
- Stir flour, 1/4 cup cocoa powder, sugar, and baking powder together in a bowl. Whisk milk, applesauce, and vanilla extract together in a small bowl; pour into flour mixture and stir with a fork until just combined into a batter. Spread the batter into the bottom of the prepared baking dish.
- Whisk brown sugar, remaining 1/4 cup cocoa powder, and hot water together in a bowl until the sugar and cocoa dissolve; pour over the batter in the baking dish.
- Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 40 minutes; cool brownies slightly in pan before cutting to serve.
Nutrition Facts : Calories 95.5 calories, Carbohydrate 22.7 g, Cholesterol 0.2 mg, Fat 0.5 g, Fiber 1.1 g, Protein 1.6 g, SaturatedFat 0.2 g, Sodium 59.8 mg, Sugar 15.1 g
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Bimpe Ogundiran
[email protected]I'm not sure why, but my brownies didn't turn out as fudgy as I expected. Maybe I didn't mix the ingredients together well enough.
Glenn Crolly
[email protected]These brownies are the perfect size for individual servings. I love that I can just grab one and go.
Yhaye Hasan
[email protected]I didn't have any chocolate chips, so I used chopped walnuts instead. They were still delicious!
Sapiel Shekh
[email protected]The brownies were a bit dry. I think I overbaked them.
Mark Lantz
[email protected]These brownies are a little too sweet for my taste. I think I'll reduce the amount of sugar next time.
Frimpong Amos
[email protected]I love the chocolate chips in these brownies. They add a little extra sweetness and texture.
Adaugo Kay
[email protected]These brownies are so moist and fudgy. They're the perfect comfort food.
Drudesteve TV
[email protected]I love that these brownies are gluten-free. It's hard to find good gluten-free desserts, but these are amazing.
Daina Namfukwe
[email protected]These brownies are a lifesaver! I always have them on hand for when I need a quick and easy dessert.
Erin Leahy
[email protected]I'm not a huge baker, but these brownies were so easy to make. I followed the recipe exactly, and they turned out perfectly.
Anor Mia
[email protected]These brownies are the perfect treat for a special occasion. They're rich and decadent, and they always impress my guests.
Tommy Leely
[email protected]I love that these brownies are made with healthy ingredients. I feel good about giving them to my kids, and they love them too.
Mental 4321
[email protected]These brownies are so easy to make, and they always turn out perfectly. I've made them for parties, potlucks, and even just for my family, and they're always a hit.
Tamika Tasheema
[email protected]I've tried a lot of brownie recipes, but this one is definitely my favorite. The texture is perfect, and the flavor is out of this world.
Nicasyo Achieng
[email protected]These brownies are amazing! They're so rich and fudgy, and they have the perfect amount of sweetness. I love that they're guilt-free too, so I can indulge without feeling bad.