GUINNESS BURGERS
Make and share this Guinness Burgers recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 27m
Yield 4 drunken burgers, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400F degrees.
- Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix, and 1½ ozs Guinness.
- Shape into 4 patties.
- Bake at 400F until brown, about 10 minutes.
- Baste with the remaining Guinness.
- Continue baking for an additional 10-15 minutes, until well done.
- Add your favourite burger garnishes and trimmings.
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Ijlal Qureshi
[email protected]Overall, I thought these burgers were pretty good. I'll definitely be making them again.
Asim Jaani
[email protected]These burgers were a bit too messy for my taste. I think I'll try a different recipe next time.
Mohammed Josihm
[email protected]I wasn't sure how these burgers would turn out, but I was pleasantly surprised! They were very flavorful and juicy.
the BACON
[email protected]These burgers were a bit bland for my taste. I think I should have added more salt and pepper.
Cristopher Soto
[email protected]I thought these burgers were just okay. I didn't really taste the Guinness.
fighter1394
[email protected]These burgers were okay, but I've had better. I don't think I'll be making them again.
Rubel Hossein
[email protected]I didn't really like the flavor of the Guinness in these burgers. I think it overpowered the other flavors.
Asif Saddique
[email protected]These burgers were a bit too dry for my taste. I think I should have added more Guinness.
Angelo Andrews
[email protected]I wasn't a big fan of the Guinness flavor in these burgers. I think I'll stick to traditional beef burgers next time.
Free fire Pupbg
[email protected]These burgers were so juicy and flavorful. I'll definitely be making them again.
Lamulah Kushi
[email protected]I loved the flavor of these burgers. The Guinness really came through.
ShafaQ Qamar
[email protected]Delicious!
Balkiss Anjorin
[email protected]These burgers were amazing! The Guinness gave them a really unique flavor, and the mushrooms and onions were a great addition. I'll definitely be making these again.
Todd Bittner
[email protected]I wasn't sure how the Guinness would taste in a burger, but I was pleasantly surprised! It added a really nice flavor. The burgers were also very juicy and flavorful.
Mediko Franca
[email protected]These burgers were delicious! The Guinness gave them a great flavor, and the mushrooms and onions were a perfect addition. I'll definitely be making these again.
Lar!ta
[email protected]I love the unique flavor that the Guinness gives to these burgers. They're so juicy and flavorful, and the mushrooms and onions add a great texture. I'll definitely be making these again!
Gurda Erla
[email protected]These Guinness burgers were a hit at my last cookout! The Guinness adds a delicious depth of flavor to the beef, and the mushrooms and onions are a perfect complement. I'll definitely be making these again.