A spin on a classic meat loaf, I love this because I can sneak spinach in on my meat-and-potatoes family. Serve it with Greek-style potatoes or a Greek salad. I also get to make a whole other meal the next night with the leftovers-gyros. -Mandy Rivers, Lexington, South Carolina
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, combine the first eight ingredients. Crumble lamb over mixture and mix well. Shape into a loaf and place in a greased 11x7-in. baking dish., Bake, uncovered, 55-60 minutes or until no pink remains and a thermometer reads 160°. Let stand 15 minutes before slicing. Serve with tzatziki sauce. Freeze option: Securely wrap and freeze cooled meat loaf in plastic wrap and foil. To use, partially thaw in refrigerator overnight. Unwrap meat loaf; reheat on a greased shallow baking pan in a preheated 350° oven until a thermometer inserted in center reads 165°.
Nutrition Facts : Calories 354 calories, Fat 21g fat (9g saturated fat), Cholesterol 136mg cholesterol, Sodium 472mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 2g fiber), Protein 26g protein.
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NHLANHLENI VIVIAN ZONDI
[email protected]This meatloaf was a great way to use up some leftover ground beef. It was easy to make and the flavors were delicious.
Mohammad Yousuf
[email protected]I've been looking for a good gyro meatloaf recipe for a while now, and this one is definitely the best I've tried. The flavors are perfect, and the tzatziki sauce is the perfect finishing touch. I will definitely be making this again and again.
menuka Bastola
[email protected]This was the best meatloaf I've ever had. I will definitely be making it again.
Alituha Vicent
[email protected]This gyro meatloaf was a great way to use up some leftover ground beef. The flavors were amazing, and the tzatziki sauce was the perfect complement. I will definitely be making this again.
Amzat Abiodun
[email protected]This meatloaf was so moist and flavorful. I loved the combination of spices.
Devin Mailloux
[email protected]I've made this gyro meatloaf several times now, and it's always a hit with my family and friends. The flavors are so unique and flavorful, and the tzatziki sauce is the perfect finishing touch. I highly recommend this recipe!
mehmood 755
[email protected]This was the perfect dish for a weeknight meal. It was easy to prepare and cook, and the flavors were amazing.
masood anjum
[email protected]I'm always looking for new and exciting meatloaf recipes, and this one definitely fits the bill. The gyro meatloaf was a great change of pace from the traditional beef meatloaf, and the tzatziki sauce was the perfect finishing touch.
ozzy enzo
[email protected]This meatloaf was a huge hit at my party! Everyone loved the flavors.
Rafiakareem Rafiakareem
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of meatloaf. But I'm so glad I did! The gyro meatloaf was moist and flavorful, and the tzatziki sauce was the perfect complement. I will definitely be making this again.
MK MOMIN
[email protected]This was the best meatloaf I've ever had. The flavors were so unique and flavorful.
sain munwar shah
[email protected]I've made this gyro meatloaf several times now, and it's always a crowd-pleaser. The combination of spices and herbs is perfect, and the tzatziki sauce is the perfect finishing touch.
Nansamba Aidah
[email protected]Wow! This meatloaf was amazing! The flavors were incredible, and the tzatziki sauce was so refreshing.
Asad King
[email protected]This gyro meatloaf was a hit with my family! The flavors were so authentic and delicious, and the tzatziki sauce was the perfect complement. I will definitely be making this again.