Provided by Michael Symon : Food Network
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Prepare a grill for medium-high heat. If using a charcoal grill, build the hot coals evenly over the bottom. Heat 2 flat cast-iron skillets over direct heat.
- For the burgers and onions: Combine the lamb, coriander and mint in a large bowl. Form the meat mixture into 4 equal thin half-moon shaped patties. Season the patties with salt and pepper on both sides. Add a splash of oil to the cast-irons. Cook the patties 3 to 5 minutes, allowing the meat to get a nice crust. Flip and cook for an additional 2 to 3 minutes. Remove the burgers from the heat and let rest 2 to 3 minutes before assembling the burgers.
- Meanwhile, drizzle the onions with oil and season with salt and pepper. Grill, flipping once, until softened and charred, about 5 minutes.
- For the tzatziki: Add the yogurt, garlic, lemon zest, cucumber, dill and mint to a large bowl and mix to combine. Season with salt and pepper.
- To serve: Spread some tzatziki over each pita, add a patty to one half of each pita, top with some grilled onion and add some chopped tomato and lettuce. Fold the other half of each pita over. Serve!
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Waqar Bhatti
[email protected]These burgers were amazing! The lamb was so flavorful and the tzatziki sauce was the perfect complement. I will definitely be making these again.
Zig Ronin
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. The lamb was cooked perfectly and the toppings were all delicious.
Angel indisguise
[email protected]These burgers were delicious! I've never had lamb burgers before, but I will definitely be making them again. The tzatziki sauce was also very good.
Muhanuzi Prosper
[email protected]These burgers were so easy to make and they turned out so well! I'm not a huge fan of lamb, but these burgers were amazing. The tzatziki sauce was the perfect finishing touch.
Hashibur rahman
[email protected]I've made these burgers several times now and they are always a hit! My family loves them. The lamb is always cooked perfectly and the toppings are all delicious.
Bhagwati Pokhrel
[email protected]These burgers were amazing! The lamb was so flavorful and the tzatziki sauce was the perfect complement. I will definitely be making these again.
Break Nill stuff
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. The lamb was cooked perfectly and the toppings were all delicious.
itz-jani7 Official
[email protected]These burgers were delicious! I've never had lamb burgers before, but I will definitely be making them again. The tzatziki sauce was also very good.
saied emon
[email protected]These burgers were so easy to make and they turned out so well! I'm not a huge fan of lamb, but these burgers were amazing. The tzatziki sauce was the perfect finishing touch.
lamha enterprise
[email protected]I made these burgers last night and they were a hit! My family loved them. The lamb was cooked perfectly and the toppings were all delicious.
Jackson Echidime
[email protected]These lamb burgers were fantastic! The flavors were amazing, and the tzatziki sauce was the perfect complement. I will definitely be making these again.