UPSIDE DOWN APPLE FRENCH TOAST
Make and share this Upside Down Apple French Toast recipe from Food.com.
Provided by weekend cooker
Categories Breakfast
Time 1h20m
Yield 1 meal, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Prepare the night before.
- Combine butter, brown sugar and water in saucepan, and heat on medium until bubbling stirring frequently.
- Place in 9x13 inch pan and allow to cool for 20-30 minutes.
- Peel and core apple slices, and place slices in rows together overlapping on top of sauce in pan.
- Sprinkle with raisins and cinnamom.
- Cut bread 1 - 1 1/2 inches thick.
- Place bread on top of apples.
- Mix together milk, eggs, and vanilla and pour over bread.
- Cover and refrigerate overnight.
- Bake at 350 degrees for 60 minutes or until golden brown.
- Serve upside down.
- Spoon sauce in pan over French toast.
Nutrition Facts : Calories 1498.5, Fat 38.5, SaturatedFat 20.3, Cholesterol 352.8, Sodium 1690, Carbohydrate 250.1, Fiber 10.1, Sugar 98.6, Protein 43.7
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Ketevan Berianidze
[email protected]This recipe is a great way to impress your guests. It's sure to be a hit!
Evelyn Beaulay
[email protected]I'm allergic to nuts, so I used sunflower seeds instead of walnuts.
Konke Mlasheni
[email protected]This recipe is a bit high in calories, but it's worth it for a special occasion.
Tanya
[email protected]I would definitely recommend this recipe to others. It's a great way to use up leftover bread.
Christopher Eyoh
[email protected]I'm not a skilled cook, but this recipe was easy to follow and I was able to make it without any problems.
Dawn Duncan
[email protected]This was my first time making upside-down apple french toast, and it turned out great! I'm so glad I tried this recipe.
Maggie Lewis
[email protected]I had some leftover french toast the next day and it was still delicious. I just reheated it in the microwave.
Shivanjni Lata
[email protected]This recipe is a keeper. I'll definitely be making it again.
Dolch 08
[email protected]I'm not a big fan of apples, but I really enjoyed this french toast. The caramel sauce was amazing!
Munir kohawar Kohawar
[email protected]I made this recipe for my kids and they devoured it. They said it was the best french toast they've ever had.
Mohammed HRIDOY sami
[email protected]This french toast was a big hit at my brunch party. Everyone loved it!
Boaz Masonga
[email protected]I added a teaspoon of cinnamon to the batter for extra flavor.
Gulam Kadir
[email protected]The recipe called for 1/2 cup of butter, but I only used 1/4 cup and it was still plenty.
Joe Tausi
[email protected]I used Granny Smith apples, which gave the french toast a nice tartness.
Msizeni Mlambo
[email protected]This recipe was a bit time-consuming, but it was worth the effort. The french toast was so fluffy and flavorful.
Sear Saad
[email protected]I didn't have any maple syrup, so I used honey instead. It was still delicious!
Oseni Afolabi
[email protected]The caramel sauce was a bit too sweet for my taste, but the french toast itself was very good.
Mavis
[email protected]My family loved this dish! It was easy to make and tasted delicious.
Bile xassan Axmad
[email protected]This upside-down apple french toast was a delightful treat! It had a perfect balance of sweetness, tartness, and crunch.