HALLOWEEN CAT COOKIES

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Halloween Cat Cookies image

Halloween cat cookies complete with coconut whiskers make for an easy decorating project for kids, and a fun treat for a themed party!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 45m

Yield 20

Number Of Ingredients 14

1 3/4 cups Gold Medal™ flour
3/4 teaspoon baking soda
1/2 teaspoon salt
1 package (3 oz) Jell-O™ orange-flavored gelatin
1/2 cup butter or margarine, softened
1/2 cup sugar
1 egg
1/2 cup buttermilk
1 teaspoon grated orange peel
3/4 cup Betty Crocker™ Rich & Creamy dark chocolate frosting (from 16-oz container)
40 green mini candy-coated milk chocolate candies
10 orange mini candy-coated milk chocolate candies, cut in half
About 2 tablespoons shredded coconut (120 shreds)
1 pouch (7 oz) Betty Crocker™ Cookie Icing red icing

Steps:

  • Heat oven to 350°F. Line cookie sheets with cooking parchment paper. In a medium bowl, stir together flour, baking soda, salt and gelatin; set aside. In separate medium bowl, beat butter and sugar with electric mixer on medium speed until light and fluffy. Add egg; beat until blended. Beat in flour mixture alternately with buttermilk on low speed, half of each at a time, until soft dough forms. Stir in orange peel.
  • Onto lined cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart. Bake 10 to 12 minutes or until bottoms are golden brown. Cool 1 to 2 minutes; remove from cookie sheets to cooling racks. Cool completely before decorating.
  • To Decorate Cookies: Into 1-pint resealable food-storage plastic bag, add chocolate frosting; reseal bag. Cut 1/8-inch opening diagonally across bottom corner of bag. Pipe cat face onto center of cookies, smoothing out frosting with small spatula as necessary. For each cookie, press into frosting 2 green milk chocolate candies for eyes, 1 orange milk chocolate candy half for nose and 6 coconut shreds for whiskers. Using chocolate frosting, pipe thin line down center of green candies, creating pupils for eyes. Using red icing, pipe on mouth. Store in airtight container.

Nutrition Facts : Calories 180, Carbohydrate 26 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Cookie, Sodium 200 mg, Sugar 16 g, TransFat 1 g

Victor Tommy
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These cat cookies look too cute to eat! But I bet they taste amazing.


Sarah Colon
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I'm allergic to nuts. Can I use another type of flour in these cookies?


Akter Hossen
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I'm not sure these cat cookies would turn out well if I made them gluten-free. Has anyone tried that?


Chung Mot
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These cat cookies look delicious! I can't wait to try them.


Josephine Boakye
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Yum!


Tinzley Seifert
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These cat cookies are so creative! I love the idea of using candy melts for the noses and eyes.


Morshdul Islam
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These cookies were a bit more work than I expected, but they were totally worth it. They turned out so festive and fun.


Kashifjan Kashifjan
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These cat cookies are the cutest things ever! I made them for my cat-loving friend's birthday and she was thrilled.


Humphrey Gift
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My kids had a blast making these cat cookies. They loved cutting out the shapes and decorating them. The cookies turned out delicious too!


oyeleye joshua
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These cat cookies were a hit with my Halloween party guests! They were easy to make and turned out so cute. I loved the chocolate chip noses and the green sprinkles for eyes.