HALLOWEEN EYE OF NEWT
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with the kids at my Halloween party. Watch them get eaten up at your party!
Provided by ANGELA O.
Categories Appetizers and Snacks 100+ Deviled Egg Recipes
Time 25m
Yield 12
Number Of Ingredients 7
Steps:
- Place all of the eggs into a large pot so they can rest on the bottom in a single layer. Fill with just enough cold water to cover the eggs. Bring to a boil, then cover, remove from the heat and let stand for about 15 minutes. Rinse under cold water or add some ice to the water and let the eggs cool completely. Peel and slice in half lengthwise.
- Remove the yolks from the eggs and place them in a bowl. Mix in the relish, mayonnaise, celery salt, mustard, and food coloring. Spoon this filling into the egg whites and place them on a serving tray. Round the top of the filling using the spoon. Place an olive slice on each yolk to create the center of the eye. Dab a tiny bit of mayonnaise in the center of the olive as a finishing touch.
Nutrition Facts : Calories 98.6 calories, Carbohydrate 1.8 g, Cholesterol 186.4 mg, Fat 7.5 g, Fiber 0.5 g, Protein 6.5 g, SaturatedFat 1.9 g, Sodium 252.6 mg, Sugar 0.8 g
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Mary Beth Scott
[email protected]Overall, I thought this recipe was just okay. I think I'll try a different one next time.
Raja Farooq
[email protected]These were a bit bland for my taste. I think I'll add some more spices next time.
Najib Abdullahi
[email protected]I had a hard time finding some of the ingredients, but it was worth it in the end. These were a big hit at my party.
Nina Shakya
[email protected]These were a bit too salty for my taste, but overall they were still pretty good.
Mymy Ma
[email protected]These were so cute and easy to make! I'll definitely be making them again next year.
DeathsmileZ
[email protected]I've made these several times now, and they're always a crowd-pleaser. They're the perfect way to add a little Halloween fun to your next party.
Sunizia
[email protected]These were a big hit at my Halloween party. The kids loved them, and the adults thought they were hilarious.
Tania Tania Ncube
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand, and it still turned out great.
Mim Shuvo
[email protected]These were a bit more time-consuming to make than I expected, but they were definitely worth it. They're the perfect addition to any Halloween party.
Nofisat Oriyomi
[email protected]I'm not a big fan of hard-boiled eggs, but these were actually really good! The filling was creamy and flavorful, and the egg white held everything together perfectly.
Andrea Louise Jackson
[email protected]These were so easy to make and they turned out so cute! I'll definitely be making them again next year.
Md Walid
[email protected]I made these for my kids and they were a huge success! They really got into the Halloween spirit and had a blast eating them.
Philip Oliseh
[email protected]This recipe was an absolute hit at my Halloween party! The eyes looked so realistic and creepy, and they were a lot of fun to make. The kids loved them!