HAM AND ASPARAGUS BRUNCH BAKE
An asparagus and ham-layered casserole with seasoned baking mix makes a nice brunch casserole. I think this could be easily made into an appetizer.
Provided by MissKitty
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 55m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Grease a 9x13-inch baking dish.
- Combine baking mix, tarragon, dry mustard, and black pepper in a bowl.
- Whisk eggs and milk together in a separate bowl; pour the egg mixture into the baking mix and seasonings, and whisk until smooth.
- Pour half the batter into the bottom of the prepared baking dish.
- Arrange half the asparagus spears over the batter.
- Top asparagus spears with ham and onion; sprinkle on 1/2 cup of Parmesan cheese.
- Pour the remaining batter over the Parmesan cheese, and arrange the remaining asparagus spears on top. Sprinkle casserole with remaining 1/2 cup Parmesan cheese.
- Bake in the preheated oven until the casserole is golden brown and a toothpick inserted into the center comes out clean, 35 to 40 minutes.
Nutrition Facts : Calories 230.8 calories, Carbohydrate 25.1 g, Cholesterol 45.6 mg, Fat 10.2 g, Fiber 2.5 g, Protein 10.8 g, SaturatedFat 3.8 g, Sodium 650.8 mg, Sugar 4.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Molly Parveen
[email protected]This dish is not worth the effort.
E Willis
[email protected]I will never make this dish again.
Isaac Odongo
[email protected]This was a waste of time and money.
Rehan Abdullah
[email protected]I would not recommend this recipe to others.
william stuart
[email protected]This recipe is too complicated and time-consuming.
Md.Nayeem Khan
[email protected]The instructions are unclear and difficult to follow.
eyad ahmed
[email protected]This recipe is missing some important ingredients.
Gul Zamin
[email protected]I followed the recipe exactly, but my dish didn't turn out right.
King Mukadir
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as the picture.
MRSajad AFG
[email protected]Overall, I thought this dish was just okay. I wouldn't make it again.
Abdullah Awais
[email protected]The cheese sauce was a bit too thick.
Aal Habib
[email protected]The asparagus was a bit tough.
Aslam mehmood
[email protected]The ham was a bit too salty for my taste.
savanna rayl
[email protected]I found this dish to be a bit bland. I think it could have used more seasoning.
mukasa nasifah
[email protected]I made this dish for dinner and it was a bit too heavy for my taste. I think it would be better served at brunch or lunch.
Fahad Lutaaya
[email protected]This dish was a hit at my brunch party! Everyone loved the combination of ham, asparagus, and cheese. I will definitely be making this again.
BIG D Mikeals
[email protected]I followed the recipe exactly and it turned out perfect! The flavors of the ham, asparagus, and cheese all blended together perfectly.
joe mamma
[email protected]This was a delicious dish! The ham was tender and juicy, and the asparagus was crisp and flavorful. The cheese sauce was also very good, and it held everything together nicely.
Joyce Ulotu
[email protected]I made this dish for my family and they loved it! The ham and asparagus were cooked perfectly and the cheese was melted and gooey. I will definitely be making this dish again.
RT Rijon
[email protected]This ham and asparagus brunch bake is a quick and easy meal that is perfect for a weekend brunch or lunch.