HAM AND BRIE MELTS
Melty cheese, ham and apricot preserves offer a special change of pace from the classic grilled cheese. These quick, crispy sandwiches remind me of baked brie. -Bonnie Bahler, Ellington, Connecticut
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Spread 4 bread slices with half of the preserves. Layer with ham and cheese. Spread remaining bread with remaining preserves; place over cheese, preserves side down. Spread outsides of sandwiches with butter., In a large cast-iron or other heavy skillet, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes on each side.
Nutrition Facts : Calories 500 calories, Fat 27g fat (16g saturated fat), Cholesterol 104mg cholesterol, Sodium 1208mg sodium, Carbohydrate 39g carbohydrate (14g sugars, Fiber 3g fiber), Protein 27g protein.
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Leona Childress
[email protected]I can't wait to try this recipe. It looks delicious!
Rohan Raj
[email protected]This recipe was a hit at my party. Everyone loved the sandwiches.
Tshiamo Nkabinde
[email protected]I followed the recipe exactly and it turned out perfectly. Thanks for sharing!
Sodirat olaniran
[email protected]This was a great recipe for a quick and easy weeknight meal. My kids loved it!
Md Suchso khan
[email protected]I'm not a big fan of ham, but I loved this recipe. The brie and apple really balanced out the flavor of the ham.
Jalal Shah
[email protected]This was so easy to make and so delicious! I used a different type of bread, but it still turned out great.
Md Anowar
[email protected]My family loved this recipe! The combination of ham, brie, and apple was perfect. I will definitely be making this again.