HAM AND CHEESE PITA PIZZA
This makes a nice, easy lunchtime snack for the kids or a light dinner with a green salad when you don't feel like cooking. You may use whatever type of cheese you like or have on hand, so it's very versatile.
Provided by Irmgard
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F.
- Line a large baking sheet with parchment paper for quick clean up.
- Place the pita breads onto the baking sheet.
- Spread the tomato sauce evenly over the pitas.
- Top evenly with ham and the two cheeses.
- Season the pizza with salt, pepper and the oregano, if using.
- Drizzle with a little olive oil.
- Bake until the cheese is golden and bubbly, about 10 to 15 minutes.
- Cut into quarters and serve.
Nutrition Facts : Calories 368, Fat 14, SaturatedFat 7.3, Cholesterol 53.5, Sodium 1187, Carbohydrate 37.9, Fiber 2.1, Sugar 2.6, Protein 21.8
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Mdamgad Ali
[email protected]Not bad!
Shahzaib0323 Shahzaib
[email protected]I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Rana Khalid
[email protected]This pizza is a great way to get your kids to eat their vegetables.
Shumriaz Mubarak Shumriaz Mubarak
[email protected]A tasty and easy meal that the whole family will love.
Nancy Wamuyu
[email protected]Great recipe! I've made it several times and it's always a hit with my family.
Rotondwa Mmbadi
[email protected]Super easy to make!
Tsholofelo bikane
[email protected]This was a great way to use up leftover ham and cheese. The pita bread made a nice crispy crust and the toppings were delicious.
Usman Suleman
[email protected]Best pizza I've had in a long time! The crust was perfect and the toppings were so flavorful. I'll definitely be making this again.
Terrin James
[email protected]Loved the flavor of the herbs in this recipe. Will definitely be making it again.
Eboni Green
[email protected]My pizza turned out great! The pita bread made a nice crispy crust, and the toppings were all delicious. I will definitely be making this again.
Myleia Roberts
[email protected]Great recipe - quick and easy to make. So much better than frozen pizza. Loved it.
RELIANCE SUGAR CHEMICAL
[email protected]Fast weeknight meal.
QASIM ONLION
[email protected]A nice twist on the traditional pizza. This was a great way to use up leftover ham and cheese. My kids loved it!
Bradleygamer 100
[email protected]This pizza was so easy and quick to make, and it was a total crowd-pleaser! I brought it to a potluck, and everyone loved it. The ham and cheese were a classic combination, and the pita bread made a great crust.
jill Snowden
[email protected]This recipe had the right blend of flavors and textures. The pita bread was a great choice for the crust, and the melted cheese and ham were perfect together. This is definitely a recipe I'll be making again!
Yesuf Ahmed siraj
[email protected]This ham and cheese pita pizza was a big hit with my family! The pita bread made a nice crispy crust, and the toppings were all delicious. I especially liked the combination of the salty ham and the creamy cheese.