PARMESAN-STUFFED CHICKEN BREASTS
These crisp, flavorful baked chicken breasts are stuffed with a mixture of parsley, breadcrumbs, and Parmesan.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 55m
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. In a small bowl, mix parsley, breadcrumbs, Parmesan, and zest. Season with 1/4 teaspoon each salt and pepper.
- Divide parsley mixture into four mounds. Carefully loosen chicken skin with fingers; tuck parsley mixture under skin. Season chicken with salt and pepper. Place in a 9-by-13-inch roasting pan.
- Bake until skin is crispy, chicken is cooked through, and an instant-read thermometer inserted in the thickest part of the meat registers 165 degrees, about 30 minutes.
Nutrition Facts : Calories 429 g, Fat 6 g, Protein 81 g
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Nipa Khan
[email protected]This recipe is a fail. Don't waste your time.
Steve Cowsill
[email protected]I'm not sure what I did wrong, but this recipe turned out terrible.
Tammy Futch
[email protected]This recipe is definitely not a keeper. The chicken was dry and the Parmesan stuffing was bland.
Machine Key
[email protected]I would not recommend this recipe. It was a waste of time and money.
Scherelle Fowler
[email protected]This recipe is not worth the effort. The chicken was tough and the Parmesan stuffing was flavorless.
MdAlif Islam
[email protected]I followed the recipe exactly and the chicken was dry and overcooked. I'm not sure what went wrong.
Garrett Kelly
[email protected]This recipe was a little bland for my taste. I added some extra spices and it was much better.
Olayinka Akinrinmade
[email protected]I've made this recipe several times and it's always a hit. The chicken is juicy and flavorful, and the Parmesan stuffing is the perfect touch.
Roy Bourne
[email protected]This is my new favorite chicken recipe. It's easy to make and always turns out perfectly.
volar michael Jacksn 2
[email protected]So easy to make and so delicious! The Parmesan stuffing really makes this dish.
Laila Abubakar
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the Parmesan stuffing was delicious. I will definitely be making this again.
bot nuts
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was juicy and tender, and the Parmesan stuffing was flavorful and cheesy. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
Ebrahim Hoshan
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was juicy and the Parmesan stuffing was cheesy and flavorful. I will definitely be making this again.
sm Jikajak music
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The Parmesan stuffing was so flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone looking for a tasty and easy chicken dish.
Shade_of_KinG
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The Parmesan stuffing was a nice touch and added a lot of flavor. I will definitely be making
Sazgar Muhammad
[email protected]Absolutely delicious! The chicken was juicy and tender, and the Parmesan stuffing was flavorful and cheesy. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.