HAM AND PROVOLONE PINWHEELS
Make and share this Ham and Provolone Pinwheels recipe from Food.com.
Provided by Derf2440
Categories One Dish Meal
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix mayonnaise and garlic, spread evenly over tortillas.
- Top tortillas with layers of spinach, ham, cheese and tomato, roll up tightly.
- Cut each tortilla into thirds; secure with toothpicks.
- Serve immediately or refrigerate until serving.
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Kartik Cauleechurn
[email protected]5 stars!
Elijah DeJesus
[email protected]These pinwheels are the perfect party food. They're easy to make, they're delicious, and they're always a hit with guests.
Lindsey Makasoff
[email protected]I love that these pinwheels can be made with gluten-free tortillas. It makes them a great option for people with celiac disease or gluten intolerance.
Robert Powell
[email protected]These pinwheels are a great way to get kids to eat their vegetables. I sneak in some chopped spinach or carrots and they never even notice.
Jastin Tyga
[email protected]I've made these pinwheels with different types of deli meat and cheese and they're always delicious. They're a great way to experiment with different flavors.
Autumn the bunny Baka
[email protected]These pinwheels are the perfect finger food for parties. They're easy to eat and they're always a hit.
Melly Pink
[email protected]I love that these pinwheels can be made ahead of time. It makes them a great option for busy weeknights.
Caisaun Roper
[email protected]These pinwheels are a great way to use up leftover ham and provolone cheese. They're also a fun and easy snack for kids.
Zosky Raphuthing
[email protected]I've made these pinwheels several times now and they always turn out great. They're the perfect appetizer or snack for any occasion.
Blessing Omotoye
[email protected]These pinwheels are so easy to make and they're always a crowd-pleaser. I love that you can use any type of deli meat and cheese.
Connor Best
[email protected]The ham and provolone pinwheels were a big hit at my last party. I will definitely be making them again.
Josy Belay tube
[email protected]I love how cheesy these pinwheels are. The provolone cheese melts perfectly and it's so delicious.
Koki Kokita
[email protected]These pinwheels are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Star Pack
[email protected]I've never made pinwheels before, but these were so easy to make. I'm definitely going to be making them again.
Aisha waheed
[email protected]I made these pinwheels for my kids' lunchboxes and they loved them. They're a great way to get them to eat their vegetables.
Shahzaib Niazi
[email protected]These pinwheels are so versatile. You can serve them as an appetizer, a main course, or even a side dish.
Penny Adams
[email protected]I love that you can use any type of deli meat and cheese in these pinwheels. I've even made them with turkey and cheddar, and they were delicious.
Iqbal Zahid
[email protected]I've made these pinwheels several times now and they always turn out great. They're perfect for a quick and easy snack or appetizer.
Amile
[email protected]These ham and provolone pinwheels were a hit at my party! They were easy to make and everyone loved them.