HAM AND RICE MEDLEY
Busy weeknights are easier, thanks to this simple skillet recipe that relies on leftover ham and cooked rice. Ron Gardner of Grand haven, Michigan also uses chopped red and green peppers and plenty of corn to round out the tasty main or side dish.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet coated with cooking spray, saute ham and peppers until peppers are tender. Stir in rice and corn. Cook and stir 8-10 minutes longer or until heated through.
Nutrition Facts : Calories 359 calories, Fat 7g fat (2g saturated fat), Cholesterol 37mg cholesterol, Sodium 1192mg sodium, Carbohydrate 50g carbohydrate (6g sugars, Fiber 3g fiber), Protein 18g protein.
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Melusy Jones
j_m@gmail.comI'm not a big fan of ham, but I really enjoyed this dish. The rice was cooked perfectly and the sauce was very flavorful.
Vash Williams
w@aol.comThis recipe is a great way to use up leftover ham. It's also a very affordable meal.
Walker Kalenda
kalendaw15@hotmail.comI made this dish for a potluck and it was a huge success. Everyone loved it!
Lebogang Baloyi
baloyi89@aol.comThis was a great recipe for a quick and easy weeknight meal. My family loved it!
Maria Oguntayo
mariaoguntayo85@aol.comI followed the recipe exactly and my dish turned out perfectly. I loved the addition of the peas and carrots.
Tyrianna Gray
g-tyrianna@yahoo.comThis dish was a little bland for my taste. I would add more spices next time.
Komal Ali
komal-a70@hotmail.comI've made this dish several times and it's always a crowd-pleaser. The combination of ham and rice is perfect and the sauce is flavorful and creamy.
Md minhaj ahmad
ahmad-m@hotmail.comThis recipe is a keeper! It's easy to make and always turns out great.
Dulal Sardar
d_s97@hotmail.co.ukI made this dish last night and it was delicious! The ham was so tender and the rice was fluffy. I would highly recommend this recipe.
Rachael Furniss
r22@gmail.comThis ham and rice medley was a hit with my family! The flavors were perfectly balanced and the rice was cooked to perfection. I will definitely be making this again.