HAM AND SCALLOPED POTATO PIE
Traditional ham and scalloped potatoes get a delicious makeover in this savory casserole baked in a flaky pie crust.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Cook potatoes in microwave as directed on package until tender.
- Meanwhile, in 3-quart saucepan, melt 2 tablespoons of the butter over medium-high heat. Add flour; cook 1 minute, stirring constantly. Slowly add milk, stirring constantly. Heat to boiling; cook and stir until mixture thickens. Add Swiss cheese, salt and pepper; stir until cheese is melted. Stir in ham and cooked potatoes. Spoon mixture into frozen pie crust. Place in 9 1/2-inch deep dish pie plate or on cookie sheet. Bake 20 minutes.
- In medium microwavable bowl, microwave remaining 1 tablespoon butter until melted. Stir in bread crumbs, Parmesan cheese and parsley. Sprinkle over pie.
- Bake 25 minutes longer or until topping is lightly browned and filling is bubbly. Let stand 15 minutes before serving.
Nutrition Facts : Calories 400, Carbohydrate 35 g, Fat 3, Fiber 1 g, Protein 14 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 870 mg
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Mahi Hossain
mhossain@yahoo.comThis pie was a great way to use up leftover ham. It was easy to make and very tasty.
Sojib Sorder
s.s@gmail.comI would definitely recommend this recipe to anyone looking for a delicious and easy-to-make ham and scalloped potato pie.
Ismaheel Lawal
ismaheel_l@hotmail.comThis pie was a little bland for my taste, but I think that's because I didn't use a very flavorful ham.
Daisi Michael
michael@yahoo.comI'm not a very experienced cook, but this recipe was easy to follow and the pie turned out great!
MD SAJAD MOLLIK
md_s@gmail.comI made this pie for my family and they all loved it! It's definitely a keeper.
Brandon Mattinas
m_b@hotmail.frThis pie was a bit too rich for my taste, but I think that's just a personal preference.
Wardag khan
wardag_k@gmail.comI was looking for a new ham recipe and this one did not disappoint! The pie was flavorful and moist.
Asmaa Ashraf
ashraf-a25@hotmail.comI'm not a fan of scalloped potatoes, but I loved this pie! The ham and cheese really made it special.
Bismil Hameed
b@hotmail.comThis pie was so easy to make and it was absolutely delicious! I will definitely be making it again and again.
Chompa Mondol
m_chompa@aol.comI followed the recipe exactly and the pie turned out great! The only thing I would change is to add a little more cheese to the top.
kasali ayomide
a.kasali@yahoo.comThis pie was a little too salty for my taste, but I think that's because I used a ham that was already pretty salty.
Emmanuel Agyatey
a@aol.comI'm not a big fan of ham, but I really enjoyed this pie. The potatoes were creamy and the sauce was flavorful.
James Freelan
j43@yahoo.comThe recipe was easy to follow and the pie turned out perfectly. I will definitely be making this again.
Rosemary Masitabua
m.r17@gmail.comI made this pie for a potluck and it was a huge success! Everyone loved it.
Agnes Nuwagba
agnes33@yahoo.comThis ham and scalloped potato pie was a hit with my family! The creamy sauce and tender potatoes were perfectly complemented by the salty ham.