Traditional ham and scalloped potatoes get a delicious makeover in this savory casserole baked in a flaky pie crust.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Cook potatoes in microwave as directed on package until tender.
- Meanwhile, in 3-quart saucepan, melt 2 tablespoons of the butter over medium-high heat. Add flour; cook 1 minute, stirring constantly. Slowly add milk, stirring constantly. Heat to boiling; cook and stir until mixture thickens. Add Swiss cheese, salt and pepper; stir until cheese is melted. Stir in ham and cooked potatoes. Spoon mixture into frozen pie crust. Place in 9 1/2-inch deep dish pie plate or on cookie sheet. Bake 20 minutes.
- In medium microwavable bowl, microwave remaining 1 tablespoon butter until melted. Stir in bread crumbs, Parmesan cheese and parsley. Sprinkle over pie.
- Bake 25 minutes longer or until topping is lightly browned and filling is bubbly. Let stand 15 minutes before serving.
Nutrition Facts : Calories 400, Carbohydrate 35 g, Fat 3, Fiber 1 g, Protein 14 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 870 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mahi Hossain
[email protected]This pie was a great way to use up leftover ham. It was easy to make and very tasty.
Sojib Sorder
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make ham and scalloped potato pie.
Ismaheel Lawal
[email protected]This pie was a little bland for my taste, but I think that's because I didn't use a very flavorful ham.
Daisi Michael
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the pie turned out great!
MD SAJAD MOLLIK
[email protected]I made this pie for my family and they all loved it! It's definitely a keeper.
Brandon Mattinas
[email protected]This pie was a bit too rich for my taste, but I think that's just a personal preference.
Wardag khan
[email protected]I was looking for a new ham recipe and this one did not disappoint! The pie was flavorful and moist.
Asmaa Ashraf
[email protected]I'm not a fan of scalloped potatoes, but I loved this pie! The ham and cheese really made it special.
Bismil Hameed
[email protected]This pie was so easy to make and it was absolutely delicious! I will definitely be making it again and again.
Chompa Mondol
[email protected]I followed the recipe exactly and the pie turned out great! The only thing I would change is to add a little more cheese to the top.
kasali ayomide
[email protected]This pie was a little too salty for my taste, but I think that's because I used a ham that was already pretty salty.
Emmanuel Agyatey
[email protected]I'm not a big fan of ham, but I really enjoyed this pie. The potatoes were creamy and the sauce was flavorful.
James Freelan
[email protected]The recipe was easy to follow and the pie turned out perfectly. I will definitely be making this again.
Rosemary Masitabua
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it.
Agnes Nuwagba
[email protected]This ham and scalloped potato pie was a hit with my family! The creamy sauce and tender potatoes were perfectly complemented by the salty ham.