HAM AND SWISS CASSEROLE
When I prepare this noodle casserole for church gatherings, it's always a hit. It can easily be doubled or tripled for a crowd. -Doris Barb, El Dorado, Kansas
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a greased 13x9-in. baking dish, layer half the noodles, ham and cheese. , In a large bowl, combine the soup, sour cream, green pepper and onion; spread half over the top. Repeat layers. Bake, uncovered, at 350° for 40-45 minutes or until heated through.
Nutrition Facts : Calories 360 calories, Fat 18g fat (10g saturated fat), Cholesterol 92mg cholesterol, Sodium 815mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 1g fiber), Protein 20g protein.
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Jennifer Miska
[email protected]I made this casserole for my family and they loved it! It's a great way to use up leftover ham. I used a combination of Swiss and cheddar cheese, and it was delicious. I will definitely be making this again.
Tinho Pro
[email protected]This casserole was easy to make and turned out great! I used a ham steak and Swiss cheese, and it was delicious. I will definitely be making this again.
Ericka Paige
[email protected]I'm not a big fan of ham, but I decided to give this recipe a try. I'm so glad I did! The casserole was delicious. I used a ham steak and Swiss cheese, and it was perfect. I will definitely be making this again.
Mohammed Jaffal
[email protected]This casserole was a hit with my guests! I made it for a potluck and it was gone in no time. I used a smoked ham and Gruyere cheese, and it was perfect. I will definitely be making this again.
Kanxa Mogr
[email protected]I made this casserole for my family and they loved it! It's a great way to use up leftover ham. I used a combination of Swiss and cheddar cheese, and it was delicious. I will definitely be making this again.
Victor Aigbochie
[email protected]This casserole was easy to make and turned out great! I used a ham steak and Swiss cheese, and it was delicious. I will definitely be making this again.
Sidra Khalid
[email protected]I'm not a big fan of ham, but I decided to give this recipe a try. I'm so glad I did! The casserole was delicious. I used a ham steak and Swiss cheese, and it was perfect. I will definitely be making this again.
Might Man
[email protected]This casserole was a hit with my guests! I made it for a potluck and it was gone in no time. I used a smoked ham and Gruyere cheese, and it was perfect. I will definitely be making this again.
Cynthia George
[email protected]I made this casserole for my family and they loved it! It's a great way to use up leftover ham. I used a combination of Swiss and cheddar cheese, and it was delicious. I will definitely be making this again.
SAJIB HALDER
[email protected]This casserole was easy to make and turned out great! I used a ham steak and Swiss cheese, and it was delicious. I will definitely be making this again.
Md Talga
[email protected]I'm not a big fan of ham, but I decided to give this recipe a try. I'm so glad I did! The casserole was delicious. I used a ham steak and Swiss cheese, and it was perfect. I will definitely be making this again.
Customer Service
[email protected]This casserole was a hit with my guests! I made it for a potluck and it was gone in no time. I used a smoked ham and Gruyere cheese, and it was perfect. I will definitely be making this again.
Young Khalifa
[email protected]I made this casserole for my family and they loved it! It's a great way to use up leftover ham. I used a combination of Swiss and cheddar cheese, and it was delicious. I will definitely be making this again.
Shuraim Yaseen
[email protected]This is a great recipe! It's easy to follow and the casserole turned out delicious. I used a ham steak and Swiss cheese, and it was perfect. I will definitely be making this again.