HAM & BROCCOLI BREAKFAST CASSEROLE
I searched for a long time to find a breakfast casserole that would give you a serving of veggies and still be delicious (it's the mom in me). The combination of ham, cheddar cheese & broccoli--YUM.
Provided by Gatorchef
Categories Breakfast
Time 1h5m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- In a 9x13x2-inch baking dish, put enough of the bread pieces into the bottom of the pan to make a thin layer.
- Make a layer of ham, followed by a layer of broccoli, and then the cheese.
- Whisk together milk, eggs, salt, and dry mustard. Pour over top.
- Toss remaining bread with butter; sprinkle over the top of the casserole.
- Bake at 325° for 45 minutes.
- Let cool for about 20 minutes; cut into squares.
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KJT KALUNGU JUNIOR TALENTED
[email protected]I love that this casserole can be frozen. It's a great way to have a quick and easy breakfast on hand.
Syed Baidar
[email protected]This casserole is a bit time-consuming to make, but it's worth the effort. It's a delicious and hearty breakfast that will keep you full all morning.
tahir pgc
[email protected]I accidentally used self-rising flour instead of all-purpose flour. The casserole still turned out okay, but it was a little more dense than I would have liked.
Faythe Becker
[email protected]I'm not a fan of ham, so I used turkey bacon instead. It turned out great!
Yahya Sras
[email protected]This casserole is a great way to use up leftover rice. I added some diced chicken and vegetables, and it was a delicious and filling meal.
Tracey Fuller
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Joel Santos
[email protected]This casserole is a great way to get my kids to eat their vegetables. They love the ham and cheese, and they don't even notice the broccoli.
Kelis
[email protected]I'm allergic to eggs, so I used a vegan egg replacer in this recipe. It worked out great!
Terri Baxter
[email protected]This recipe is a great starting point, but I like to add my own personal touches. I usually add some diced tomatoes and a handful of chopped spinach.
Love A
[email protected]The casserole turned out a bit dry. I think I should have added more milk or cream.
Nazish Nisar
[email protected]This casserole was a little bland for my taste. I think I'll add some more salt and pepper next time.
Toqeer hussain
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy mornings.
Liberty Israel
[email protected]This is a great recipe for a quick and easy breakfast or brunch. I've made it several times and it's always a hit.
Kumari Sunar
[email protected]I'm not a big fan of broccoli, but I loved this casserole! The cheese and eggs really balance out the flavor.
Little Princess
[email protected]This recipe was easy to follow and made a tasty breakfast casserole. The ham and broccoli were a great combination.
Oduntan Victor
[email protected]This casserole is a great way to use up leftover ham. I also added some diced bell peppers and onions, and it was delicious!
Shiv Kumar
[email protected]I didn't have any hash browns on hand, so I used tater tots instead. It turned out great!
fsdx fdgr
[email protected]This ham and broccoli breakfast casserole was a hit with my family! It was easy to make and had the perfect balance of flavors.