HAM MARINADE

Ham Marinade image

This marinade tones down the saltiness of a ham slice. It's delicious if you grill the ham slice after marinating. The time does not include marinating time.

Provided by luvmybge

Categories Ham

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

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Ingredients

1 large ham steak (you can cut it into servings before marinating to make them easier to handle while grilling)
1 cup ginger ale
1 cup orange juice or 1 cup pineapple juice
1/2 cup brown sugar
3 tablespoons vegetable oil
1 tablespoon cider vinegar
2 teaspoons dry mustard
3/4 teaspoon ground ginger
1/4 teaspoon ground cloves

Steps:

Mix all marinade ingredients.
Put ham and marinade in resealable plastic bag.
Marinate ham slice a few hours or overnight.
Fire up the grill or broiler or even heat in a pan on top of the stove.
Cook ham until done and heated through.
Baste during cooking.

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