HAM 'N' CHEESE WEDGES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ham 'n' Cheese Wedges image

Baking mix is a shortcut in this savory round loaf from Marietta Slater of Augusta, Kansas. "We enjoy it for breakfast, and I like to serve big wedges with a bowl of soup," she writes.

Provided by Taste of Home

Time 55m

Yield 6-8 servings.

Number Of Ingredients 10

2 cups biscuit/baking mix
2 eggs
2/3 cup milk
2 tablespoons finely chopped onion
1 tablespoon vegetable oil
1/2 teaspoon prepared mustard
1-1/4 cups shredded cheddar cheese, divided
1 cup cubed fully cooked ham
1 tablespoon butter, melted
2 tablespoons sesame seeds

Steps:

  • In a small bowl, combine the first six ingredients. Stir in 1 cup cheese and the ham. Spread in a greased 10-in. quiche dish or pie plate. Brush with butter; sprinkle with sesame seeds. , Bake at 350° for 30-35 minutes or until set and lightly browned. Bake 5-10 minutes longer or until the cheese is melted. Let stand for 5 minutes before cutting. Serve warm.

Nutrition Facts : Calories 283 calories, Fat 17g fat (7g saturated fat), Cholesterol 88mg cholesterol, Sodium 752mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 1g fiber), Protein 12g protein.

Mehar Hassan
[email protected]

These wedges are a great way to use up leftover ham and cheese. They're also a delicious and easy snack.


Zeynep Arikan
[email protected]

I've made these wedges several times and they're always a hit. They're the perfect finger food for parties.


Wasantha Kumari
[email protected]

These wedges are so cheesy and flavorful. I love the combination of ham and cheese.


Fatimoh Daramola
[email protected]

I'm always looking for new and easy appetizer recipes. These wedges fit the bill perfectly.


Umar Jadil
[email protected]

These wedges are a great way to use up leftover ham and cheese. I always have some on hand in my fridge.


suk gurung
[email protected]

I've made these wedges for potlucks, picnics, and even just a quick snack. They're always a hit.


Joe Vanhoy
[email protected]

These wedges are so easy to make, even my kids can help me. It's a great way to get them involved in the kitchen.


Waqar Bukhari
[email protected]

I love that these wedges can be made with different types of bread. I've used croissants, puff pastry, and even tortillas.


Asim Larikx
[email protected]

These wedges are the perfect party food. They're easy to make, portable, and everyone loves them.


Juliet Gibson
[email protected]

I've never been a fan of ham and cheese sandwiches, but these wedges changed my mind. They're so flavorful and cheesy.


Ashik Howlader
[email protected]

These wedges are always a hit with my kids. They're a fun and easy way to get them to eat their vegetables.


Strong Man
[email protected]

I love that these wedges can be made ahead of time. It makes them perfect for busy weeknights.


Mithum KAvisha
[email protected]

These wedges are so versatile. I've made them with different types of bread, cheese, and ham, and they're always delicious.


Imagica Barker
[email protected]

I've made these ham and cheese wedges several times now and they're always a crowd-pleaser. They're perfect for a quick and easy appetizer or snack.


YOUSSƒòF mohamed
[email protected]

These ham and cheese wedges were a hit at my party! They were so easy to make and everyone loved them.