HAM PRIMAVERA RECIPE
Provided by HeatherS
Number Of Ingredients 13
Steps:
- In a large skillet, saute mushrooms and onion in oil until tender. Stir in flour, Italian seasoning, bouillon, salt and pepper until smooth. Gradually add milk, stirring constantly. Bring to a boil; boil and stir for 2 minutes. Stir in the spaghetti, ham and peas; heat through. Sprinkle with Parmesan cheese.
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Fanelo Mashele
[email protected]The ham was a bit dry, but the vegetables were cooked perfectly. The sauce was also very tasty.
Andrea G
[email protected]This recipe was a bit too salty for my taste. I think I'll reduce the amount of salt next time.
SADAF SINHA
[email protected]I love the combination of ham and vegetables in this dish. The sauce is also very flavorful.
Oluwole Olamide
[email protected]This is a great recipe for a quick and easy weeknight meal. The ham and vegetables are cooked in one pan, so there's minimal cleanup.
Lillie J
[email protected]I tried this recipe last night and it was delicious! The ham was tender and flavorful, and the vegetables were cooked perfectly. The sauce was also very tasty.
A.J. Love
[email protected]This dish was a hit with my family and friends! The crispy ham and fresh vegetables were perfectly complemented by the tangy sauce. I will definitely be making this again.