HAM-STUFFED MANICOTTI
Here's a fun an different use for ham. It's unexpected combined with the manicotti, yet delicious. The creamy cheese sauce makes this casserole perfect for chilly days. I'm always asked for the recipe whenever I serve it. -Dorothy Anderson, Ottawa, Kansas
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Cook manicotti according to package directions; set aside. In a large skillet, saute onion in oil until tender. Remove from the heat. Add the ham, mushrooms, half of Swiss and Parmesan cheeses; set aside. , In a small saucepan, saute green pepper in butter until tender. Stir in flour until combined. Add milk; cook and stir for 2 minutes or until thickened. Stir a quarter of the sauce into ham mixture. , Stuff each shell with about 1/3 cup of filling. Place in a greased 11x7-in. baking dish. Top with remaining sauce; sprinkle with paprika. , Cover and bake at 350° for 30 minutes or until heated through. Sprinkle with parsley and remaining Swiss cheese before serving.
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Larissa Michael
[email protected]I can't wait to try this recipe!
StoneyRandall
[email protected]This recipe is a great way to use up leftover ham. It's also a great dish to make for a crowd.
Tammi Hoskin
[email protected]I would definitely recommend this recipe to anyone who loves manicotti.
Sashalee Francis
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive meal.
Zubair Unar
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of ham. But I'm so glad I did! The ham was cooked perfectly and the filling was creamy and flavorful.
Denujan Denu
[email protected]This recipe is a keeper! It's definitely going into my regular rotation.
Adana Koroma
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover ham.
Udoyhowlader Udoyhowlader
[email protected]I made this recipe for a party and it was a huge success. Everyone raved about how delicious it was.
Devion Shaw
[email protected]This dish was easy to make and turned out great. My family loved it.
ibro kh
[email protected]I'm not a big fan of manicotti, but this recipe changed my mind. The combination of ham, cheese, and spinach was delicious.
Ibhu Poudel
[email protected]This ham stuffed manicotti was a hit! The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.