HAM TETRAZZINI
A quick casserole that only takes about 30 minutes to make: perfect for those busy 'game' days.
Provided by Susan Holtgrewe
Categories Main Dish Recipes Pork Ham
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain (or use leftover pasta; see Cook's Note).
- While pasta is cooking, melt butter in a saucepan over medium heat. Stir in onion; cook and stir until the onion has softened and turned translucent, about 5 minutes.
- Stir in cream of mushroom soup, 1/2 cup water, and shredded cheese. Heat mixture until cheese melts, stirring often.
- Mix in the ham, cooked and drained pasta, chopped pimento, and chopped parsley to saucepan; stir to combine. Cook until mixture is heated through, then serve.
Nutrition Facts : Calories 358.1 calories, Carbohydrate 38.8 g, Cholesterol 39.2 mg, Fat 15.6 g, Fiber 1.6 g, Protein 15.1 g, SaturatedFat 6.9 g, Sodium 1585.2 mg, Sugar 2.7 g
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Janbaz Janbaz
j-j70@yahoo.comI made this Ham Tetrazzini for a dinner party and it was a huge success! Everyone loved it and asked for the recipe. It was easy to make and turned out so delicious. I highly recommend this recipe.
isaac hobdy
ihobdy@yahoo.comThis Ham Tetrazzini was delicious! The sauce was creamy and flavorful, and the ham was tender and juicy. I loved the addition of the mushrooms and peas, which added a nice texture and flavor to the dish. I will definitely be making this again.
Iffi Khan
khan.iffi@yahoo.comMy family loved this Ham Tetrazzini! It was easy to make and the flavors were amazing. The sauce was creamy and cheesy, and the ham was tender and flavorful. I will definitely be making this again.
Joselito Abarquez
a-j@yahoo.comI'm not usually a fan of Ham Tetrazzini, but this recipe changed my mind. The sauce was rich and creamy, and the ham was cooked perfectly. I also loved the addition of the Parmesan cheese, which added a nice salty flavor. I will definitely be making
ahmed hamed
a57@hotmail.comI made this Ham Tetrazzini for a dinner party and it was a huge success! Everyone loved it and asked for the recipe. It was easy to make and turned out so delicious. I highly recommend this recipe.
THE YEET BOI
t.boi@hotmail.comThis Ham Tetrazzini was delicious! The sauce was creamy and flavorful, and the ham was tender and juicy. I loved the addition of the mushrooms and peas, which added a nice texture and flavor to the dish. I will definitely be making this again.
Ruis Saud
sruis@gmail.comMy family loved this Ham Tetrazzini! It was easy to make and the flavors were amazing. The sauce was creamy and cheesy, and the ham was tender and flavorful. I will definitely be making this again.
Edward Timblin
timblin-edward26@aol.comI'm not usually a fan of Ham Tetrazzini, but this recipe changed my mind. The sauce was rich and creamy, and the ham was cooked perfectly. I also loved the addition of the Parmesan cheese, which added a nice salty flavor. I will definitely be making
Alan Herring
a.herring@gmail.comI made this Ham Tetrazzini for a dinner party and it was a huge success! Everyone loved it and asked for the recipe. It was easy to make and turned out so delicious. I highly recommend this recipe.
george Kamau
gkamau48@yahoo.comThis Ham Tetrazzini was delicious! The sauce was creamy and flavorful, and the ham was tender and juicy. I loved the addition of the mushrooms and peas, which added a nice texture and flavor to the dish. I will definitely be making this again.
Ashraf Sheikh
ashraf.s62@gmail.comMy family loved this Ham Tetrazzini! It was easy to make and the flavors were amazing. The sauce was creamy and cheesy, and the ham was tender and flavorful. I will definitely be making this again.
Mahlatsi Hlongoane
h-mahlatsi36@gmail.comI'm not usually a fan of Ham Tetrazzini, but this recipe changed my mind. The sauce was rich and creamy, and the ham was cooked perfectly. I also loved the addition of the Parmesan cheese, which added a nice salty flavor. I will definitely be making
Tatiana fulwilder
f@hotmail.frI made this Ham Tetrazzini for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It was easy to make and turned out so delicious. I highly recommend this recipe.
Sarajideen Mohamed sathik
ss25@hotmail.co.ukThis is the best Ham Tetrazzini I've ever had! The sauce was so creamy and flavorful, and the ham was tender and juicy. I loved the addition of the peas and mushrooms, which added a nice texture and flavor to the dish. I will definitely be making thi
Sohrab Khan
s.khan@gmail.comI've been looking for a good Ham Tetrazzini recipe for a while, and this one is definitely a keeper. It was easy to make and turned out delicious. The flavors were well-balanced and the dish was very creamy and comforting.
Joe Martinez (mage)
mj@yahoo.comThis Ham Tetrazzini was a hit with my family! The creamy sauce and tender ham were perfectly complemented by the crunchy breadcrumb topping. I will definitely be making this again.