Apple pie filling and fruit cocktail are combined with a little brown sugar to create a sweet chunky sauce that nicely complements ham steaks. "I make this often for birthdays, and it's delicious," she assures. "It can be reheated, but I never have leftovers. "For easy cleanup, I sometimes place the ham on a large piece of heavy-duty foil, put the fruit mixture on top, then pull up the corners of the foil and twist them to form a bundle," she explains. "I pop it in the oven to bake, and when it's done, there's no pan to wash."
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook ham in oil over medium heat for 3-4 minutes on each side or until lightly browned. , Meanwhile, in a large microwave-safe bowl, combine the pie filling, fruit cocktail, brown sugar and butter. Cook until heated through, stirring twice. Serve with ham.
Nutrition Facts : Calories 429 calories, Fat 22g fat (9g saturated fat), Cholesterol 75mg cholesterol, Sodium 1621mg sodium, Carbohydrate 36g carbohydrate (31g sugars, Fiber 1g fiber), Protein 23g protein.
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Alauddin Khan
ka8@hotmail.comThis recipe is a keeper!
Pagla Gang (Radxpagla)
g-p88@yahoo.com5 stars!
Shoaib azad
a_s@hotmail.comOverall, this is a good recipe for a holiday ham. It's easy to follow and the results are impressive.
Mrmuzmmal munir
mm48@hotmail.co.ukI would recommend using a different type of fruit glaze, as the one in this recipe was a bit too tart for my taste.
John Perry
perry.j26@hotmail.comThe ham was a little dry, but the fruit glaze was delicious.
Namutebi Justine
n-j51@hotmail.comThis ham was a bit too sweet for my taste, but it was still good.
Asatsho Mgidi
amgidi@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. The ham is always moist and juicy, and the fruit glaze is to die for.
Chris Rivers
c_rivers56@gmail.comThis recipe is easy to follow and the results are amazing. The ham was cooked to perfection and the fruit glaze was the perfect complement.
vincent nkansah
nv@aol.comI followed the recipe exactly and the ham turned out perfectly. It was moist and tender, and the glaze was delicious. I will definitely be making this again.
Sha Hardin
sha_hardin@gmail.comThe ham was juicy and flavorful, and the fruit added a nice sweetness. I would definitely recommend this recipe.
Rafy Rajput
r70@aol.comThis ham with mixed fruit recipe was a hit at my holiday dinner! The glaze was tangy and sweet, and the fruit added a festive touch. I will definitely be making this again next year.