HAMBURGER AND GRAPE-TOMATO PIZZA
Thanks to frozen dough and ready-made sauce, making homemade pizza is easy as pie. Provolone has a richer flavor than mozzarella, so you don't need as much.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees. Rub a large rimless baking sheet (or a rimmed one, upside down) with oil.
- On a lightly floured work surface, use a rolling pin and your hands to roll and stretch dough into a 15-by-11-inch rectangle (if dough becomes too elastic to work with, let it rest a few minutes). Transfer to prepared sheet.
- Spread sauce evenly over dough, leaving a 1-inch border all around. Top with provolone, tomatoes, and if desired, onion; scatter beef over top. Season with salt and pepper.
- Bake until crust is golden, beef is cooked, and cheese is melted, about 20 minutes. Serve immediately.
Nutrition Facts : Calories 468 g, Fat 21 g, Fiber 2 g, Protein 21 g
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Gisabel
gisabel67@gmail.comI'm not a huge fan of hamburger on pizza, but this recipe changed my mind. The flavors all worked together perfectly.
James Farrand
j-f86@gmail.comThis pizza is the perfect comfort food. It's cheesy, gooey, and delicious. I love making it on a cold night.
Jake Linger
l-j@hotmail.comI've made this pizza several times and it's always a hit. The crust is crispy and the toppings are flavorful. I highly recommend this recipe.
Dagie M
d-m92@hotmail.comThis is one of my favorite pizza recipes! It's so easy to make and always turns out delicious.
James Njenga
njenga26@gmail.comOverall, I thought this recipe was pretty good. It was easy to make and the pizza tasted good. I would definitely make it again.
Rock Stars
rs0@yahoo.comI had some trouble getting the crust to cook all the way through. I think I might have needed to bake it for a little bit longer.
Sentle Kalaba
sentle.k84@yahoo.comThe pizza was good, but I found the sauce to be a little bit too sweet for my taste. I would probably use a different sauce next time.
joy daisy
daisy_j82@hotmail.comThis recipe is a great way to use up leftover hamburger and grape tomatoes. It's also a really easy recipe to follow.
Maram Barakat
b7@hotmail.co.ukI made this pizza for a party and it was a huge hit! Everyone loved it. Thanks for sharing this great recipe.
Yasir Khokhar
y@gmail.comThis pizza was so delicious! The flavors all came together perfectly. I will definitely be making this again.
Mpho Johannese
johannese@yahoo.com5 stars! This recipe is a keeper. I've made it several times and it's always a hit.
Syco_king Khan
k.syco_king44@hotmail.comThis pizza is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Kent Mails
kent.mails@yahoo.comGreat recipe! I made this for my family last night and they loved it. Even my picky kids ate it up. Thanks for sharing.
Valeria Unicorn
unicorn-valeria@hotmail.comThe pizza was delicious! The crust was crispy, the sauce was flavorful, and the toppings were perfectly cooked. I will definitely be making this again.
Juman Khan
k.j68@gmail.comThis recipe is a lifesaver! I had a bunch of leftover hamburger and grape tomatoes, and this was the perfect way to use them up. It was so easy to make, and it tasted amazing.