PANCAKE BATTER MIX
This recipe uses ingredients we all have on hand, flour,sugar,baking powder,salt,eggs milk and oil,...THAT'S IT! Light and fluffy, the taste is out of this world!
Provided by QueenBof6
Categories Breakfast
Time 15m
Yield 8 6inch pancakes
Number Of Ingredients 7
Steps:
- Combine flour, sugar, baking powder and salt.
- In another bowl combine eggs, milk and oil, whisk.
- Stir wet ingredients into dry, just until mixed, batter will be slightly lumpy.
- You can also added spices if you would like, I have used cinnamon and it was wonderful, or try pumpkin or apple pie spice for a real treat!
- The secret to these pancakes is to preheat your pan on a medium to low setting, this allows them to cook slower and rise higher.
- Pour 1/2 cup of batter at a time and flip when bubbles appear across top of pancake.
- Cook on other side until golden brown.
- Top with favorite toppings and enjoy!
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Mamun Mirza
[email protected]I've tried this recipe several times and it always turns out great. The only thing I would change is to add a little bit more sugar to the batter.
Bramuel Musoka
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have in my kitchen.
Jerry slow mix get
[email protected]I've made this recipe several times and it always turns out great. It's a very easy recipe to follow, and the results are always delicious.
Ephraim Kabula
[email protected]This is a great recipe! I used it to make a pan of cornbread last night and it turned out perfectly. The cornbread was moist and flavorful, and the crust was nice and crispy.
Treasure Imafidon
[email protected]I've tried this recipe several times and it always turns out great. The only thing I would change is to add a little bit more sugar to the batter.
debra masih
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have in my kitchen.
Dezarae Trichell
[email protected]I've made this recipe several times and it always turns out great. It's a very easy recipe to follow, and the results are always delicious.
TNT Star Anonymous lite
[email protected]This is a great recipe! I used it to make a pan of cornbread last night and it turned out perfectly. The cornbread was moist and flavorful, and the crust was nice and crispy.
Felix Gomez
[email protected]I've tried this recipe several times and it always turns out great. The only thing I would change is to add a little bit more sugar to the batter.
Malik Ayesha
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have in my kitchen.
Ramishwar Das
[email protected]I've made this recipe several times and it always turns out great. It's a very easy recipe to follow, and the results are always delicious.
Precious Chilila
[email protected]This is a great recipe! I used it to make a pan of cornbread last night and it turned out perfectly. The cornbread was moist and flavorful, and the crust was nice and crispy.
Elijah Vega
[email protected]I've tried this recipe several times and it always turns out great. The only thing I would change is to add a little bit more sugar to the batter.
pinkky berry
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have in my kitchen.
Khadije Yaghoubi
[email protected]I've made this recipe several times and it always turns out great. It's a very easy recipe to follow, and the results are always delicious.
Ambrose Okanda
[email protected]This is a great recipe! I used it to make a pan of cornbread last night and it turned out perfectly. The cornbread was moist and flavorful, and the crust was nice and crispy.
Malichi Daniels
[email protected]I've tried this recipe several times and it always turns out great. The only thing I would change is to add a little bit more sugar to the batter.
Isha Tamang
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have in my kitchen.
wase wawa
[email protected]I've made this recipe several times and it always turns out great. It's a very easy recipe to follow, and the results are always delicious.
Sadikul Islam
[email protected]This is a great recipe! I used it to make a pan of cornbread last night and it turned out perfectly. The cornbread was moist and flavorful, and the crust was nice and crispy.