HAMBURGER HASH
My family loves this recipe.
Provided by Becky Cook
Categories Casseroles
Time 9h30m
Number Of Ingredients 10
Steps:
- 1. Cook beef in 12-inch skillet over medium high heat about 10 minutes, stirring occasionally, until brown, drain.
- 2. Mix tomato puree and mushroom soup in medium bowl. Stir in onion soup and water.
- 3. Spray a 5-6 quart slow cooker with cooking spray. Gently mix beef, remaining potatoes, carrots, salt and soup mixture in cooker.
- 4. Cover and cook on low heat setting 8 to 9 hours or until vegetables are tender. Hash will hold on low heat setting up to 2 hours.
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Hassnain khoja
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and the clean up was a breeze. I will definitely be making this again.
Mahesh Lalwani
[email protected]I've made this hamburger hash several times now and it's always a winner. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand. This time I used potatoes, onions, and green peppers. I also added a b
sufiyan jaan
[email protected]This hamburger hash was a hit with my family! It was easy to make and the perfect comfort food for a cold night. I used ground turkey instead of beef and it turned out great. I also added some chopped onion and green pepper to the mix. The only thing