Make and share this Hamburger Hot Pot recipe from Food.com.
Provided by ajobrien
Categories Stew
Time 8h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Lightly brown beef; drain well.
- Add garlic powder, salt and pepper; set aside.
- Place half of the potatoes and onions in greased crockpot. Add browned beef. Top with remaining onions and potatoes.
- Combine mushroom soup and water, spread over top, being sure to moisten and cover evenly. Cover and cook on low for 8 to 10 hours (on high for 4-3hours).
Nutrition Facts : Calories 581, Fat 17.4, SaturatedFat 7, Cholesterol 110.6, Sodium 1297.3, Carbohydrate 64.4, Fiber 8.2, Sugar 6.1, Protein 41.3
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Sherilyn Honanie
[email protected]I used a pre-made cornbread mix to save time. It worked perfectly.
Hi sisters ello
[email protected]I added some chopped carrots and celery to the pot. It added a nice extra crunch and flavor.
Hamad Shahbaz
[email protected]I didn't have any paprika on hand, so I used chili powder instead. It turned out great!
bird brain
[email protected]The instructions were a bit confusing.
Md Mustakin
[email protected]I thought the cornbread topping was too dry.
soba akter
[email protected]This was a bit bland for my taste.
Symon Ahemd
[email protected]I'm going to make this recipe again soon.
Evan Redman
[email protected]This is a great recipe for a family meal.
getfouthere Amogus
[email protected]I made this recipe for a potluck and it was a huge success.
iswell bassey
[email protected]This recipe is a great way to use up leftover ground beef.
Gautam Singh
[email protected]I love the combination of flavors in this dish.
Asif Nadeem
[email protected]This is one of my favorite comfort food recipes.
ashiq ahsan
[email protected]I've made this recipe several times and it's always a hit.
BLOOD
[email protected]Definitely a keeper recipe!
Genti pana
[email protected]So good!
Sergio_408
[email protected]This was a delicious and comforting meal. Perfect for a cold winter night.
Rozana Konneh
[email protected]I love that this recipe uses simple, everyday ingredients. I always have ground beef, potatoes, and vegetables on hand.
Md Munjur
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Rocky Alfa321
[email protected]I'm not usually a fan of hot pots, but this one changed my mind. The combination of ground beef, vegetables, and potatoes was perfect. And the gravy was so flavorful.
Fazal Mohammad
[email protected]This hamburger hot pot was a hit with my family! It was easy to make and packed with flavor. I especially loved the addition of the cornbread topping. It added a nice crunch and sweetness to the dish.