HAMBURGER POT PIE
Well I had a pound of hamburger meat thawed and didn't want to do the same ol thing. We really like chicken pot pie so why not? This is my take on beef pot pie. It certainly passed the husband test! There are many variations you can adapt on this! Enjoy! Sorry! We enjoyed it a little too quickly and I almost forgot my picture!
Provided by Catherine Cantrell
Categories Beef
Time 50m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350. Brown beef with chopped onion. Drain grease and add the chicken cube, pepper and thyme. Let that incorporate into the beef. You won't need salt with this because of the soups.
- 2. Mix in your two cans of soup and softened cream cheese. Once warmed through add your veggies and heat through well. My veggies consist of peas, carrots, corn and green beans.
- 3. Spray a 9 X 13 casserole dish with non stick spray and dump your meat mixture into it.
- 4. Unfold your pastry sheet on a flat, dry surface. I use a pizza cutter to cut my dough. Here you can get creative. I just cut strips and do a braided lattice on top of my meat mixture. That's it y'all. Pop it in the oven until the pastry is golden. Maybe about 10-15 minutes. Enjoy!!
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Gilbert Flores
[email protected]This recipe is a keeper! It's a great way to use up leftover hamburger and it's always a hit with my family.
Paul Gallegos
[email protected]I've been making this pot pie for years and it's always a hit. I love that I can use up leftover hamburger and vegetables.
Technical Guy
[email protected]This is one of my favorite recipes. It's easy to make and always a crowd pleaser.
HELPING GAMER BD
[email protected]I'm not a huge fan of pot pie, but this recipe changed my mind. The filling was so flavorful and the crust was flaky and delicious.
Ak-Joker Gaming
[email protected]This pot pie is a great comfort food. It's perfect for a cold winter day.
Adam Darnell
[email protected]I made a few changes to the recipe and it turned out great! I used ground turkey instead of hamburger and added some chopped carrots and celery to the filling. I also used a pre-made pie crust to save time.
Md Yeanur
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The filling was bland and the crust was soggy.
QUEEN NAKIMULI
[email protected]I've made this pot pie several times now and it's always a winner. It's a great way to use up leftover hamburger.
Vernell Andrews
[email protected]The instructions were easy to follow and the dish turned out great. I would recommend this recipe to anyone.
Shadows Nite
[email protected]I made this pot pie for a potluck and it was a huge success! Everyone loved it.
Mubeena Ck
[email protected]This hamburger pot pie was a hit with my family! The filling was flavorful and hearty, and the crust was golden brown and flaky. I will definitely be making this again.