Make and share this Hard Dumplings for Soup recipe from Food.com.
Provided by Janae
Categories Breads
Time 30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Break egg in cup.
- Add milk & beat with fork.
- Mix flour, baking powder & salt.
- Add egg & milk and mix.
- Batter will be stiff.
- Drop in little pieces on end of spoon into boiling soup.
Nutrition Facts : Calories 38.9, Fat 0.8, SaturatedFat 0.2, Cholesterol 26.7, Sodium 93.9, Carbohydrate 6.1, Fiber 0.2, Sugar 0.1, Protein 1.7
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Latichaalvesfrio Laticha
[email protected]These dumplings were a bit too salty for my taste.
Rajapaksha Ishan
[email protected]I didn't have any self-rising flour, so I used all-purpose flour and added some baking powder. My dumplings turned out fine.
Yeahyea Khan
[email protected]These dumplings were a bit bland, but they were still good.
Muhammad Irfan Malik
[email protected]I added some chopped carrots and celery to my dumplings and they were delicious.
Destiny Brazil
[email protected]These dumplings were easy to make and very filling.
Jose Uresti
[email protected]I followed the recipe exactly and my dumplings turned out perfect.
Ifyaaintjibben Youaintliving
[email protected]These dumplings were a bit too dense for my taste.
puppymon
[email protected]I used these dumplings in a beef stew and they were delicious.
Emma Ky (emma_tris_ky)
[email protected]These dumplings were perfect for my chicken noodle soup.
nesma mostafa
[email protected]I've tried this recipe several times and I can never get my dumplings to turn out right.
Batdavga Zineemider
[email protected]These dumplings were a bit too salty for my taste.
Charlie Walden
[email protected]I didn't have any self-rising flour, so I used all-purpose flour and added some baking powder. My dumplings turned out fine.
Ripa Begum
[email protected]These dumplings were a bit bland, but they were still good.
Muwonge Julius
[email protected]I added some chopped carrots and celery to my dumplings and they were delicious.
Margie Carner
[email protected]These dumplings were easy to make and very filling.
Ashrat Shukran
[email protected]I followed the recipe exactly and my dumplings turned out perfect.
pixel art work
[email protected]These dumplings were a bit harder than I expected, but they were still very good.
Italian view
[email protected]I've made these dumplings several times and they always come out great. They're so versatile and can be used in any type of soup.
MD mustafiz Mustafiz
[email protected]These dumplings were so easy to make and they turned out perfect! I used them in a chicken noodle soup and they were the perfect addition.