HARD ROCK CANDY
Spicy, cinnamon flavored hard candy. Wrap pieces of it in decorative bags for perfect stocking stuffers. You can vary the flavor by substituting lemon, orange, anise, or other oils. These flavored oils can be found in candy making supply stores and drugstores.
Provided by Pam Lowe
Categories Desserts Candy Recipes
Time 2h
Yield 48
Number Of Ingredients 6
Steps:
- Roll the edges of two 16 inch square pieces of heavy duty aluminum foil. Sprinkle the foil very generously with confectioners' sugar.
- In a large heavy saucepan, combine the white sugar, corn syrup, and water. Heat over medium-high heat, stirring constantly until sugar dissolves. Stop stirring, and boil until a candy thermometer reads 300 to 310 degrees F (149 to 154 degrees C). Remove from heat.
- Stir in the cinnamon oil and food coloring. Pour onto the prepared foil, and allow to cool and harden. Crack into pieces, and store in an airtight container.
Nutrition Facts : Calories 99.6 calories, Carbohydrate 26.1 g, Sodium 6.4 mg, Sugar 20.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
roblox cookies
[email protected]I love this candy! It's so simple to make and it's always perfect. I've made it with different flavorings and it's always delicious.
Saba Khorram
[email protected]This is a great recipe! The candy is so easy to make and it's delicious. I've made it with different colors and it's always a hit with my friends and family
Saniyah Thomas
[email protected]I've tried this recipe several times and I can't seem to get it right. The candy always turns out too hard. What am I doing wrong?
Christina Kettering
[email protected]This candy is so easy to make and it always turns out perfect! I love the way it looks and how it melts in my mouth. I've made it with different colors and it's always beautiful.
Moqadas Shujaee
[email protected]I love this candy! It's so simple to make and it's always perfect. I've made it with different flavorings and it's always delicious.
Martika Harrison
[email protected]This is a great recipe! The candy is so easy to make and it's delicious. I've made it with different colors and it's always a hit with my friends and family
Def Don
[email protected]I've tried this recipe several times and I can't seem to get it right. The candy always turns out too soft. What am I doing wrong?
Lovely Meo
[email protected]This candy is delicious! It's so hard and flavorful. I love the way it melts in my mouth. I've made it with different colors and it's always beautiful.
Shahzadsain Shahzadsain
[email protected]I've made this candy several times and it always turns out great! It's so easy to make and it's a lot of fun to watch the candy harden. However, sometimes my candy sticks to the pan and breaks apart. Help please
Samira Musah
[email protected]This is the best hard candy recipe I've ever tried! It's so easy to make and the candy is always perfect. I've made it with different flavorings and it's always delicious.
samiul khan
[email protected]I love this recipe! It's so simple to follow and the candy always turns out delicious. I've made it with different extract flavors, too, and it's always a hit. However,I've noticed that my candy turns out cloudy. Any tips on how to solve this issue?
Jona Matote
[email protected]This candy is so easy to make and it turns out perfect every time! I've made it with different調べ color combos and it's always a crowd-pleaser.