HARD SAUCE FOR CAKE
My grandmother often dressed up leftover plain cake with this sauce. It also goes well with gingerbread. For fun, I love to page through my great-grandmother's old cookbooks.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1 cup.
Number Of Ingredients 6
Steps:
- In a small saucepan, combine the sugar, cornstarch and salt. Gradually stir in water until smooth. Bring to a boil; cook and stir for 15 minutes until smooth, thickened and clear. Remove from the heat; stir in vanilla and butter. Serve warm over cake.
Nutrition Facts : Calories 155 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 206mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.
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Liaqat Manj
[email protected]I love how rich and creamy this hard sauce is. It's the perfect topping for a special occasion dessert.
Risab acharya
[email protected]This is the best hard sauce recipe I've ever tried. It's so easy to make and it tastes amazing.
Software User
[email protected]This hard sauce is so versatile. I've used it on cakes, cookies, and even ice cream.
Power Group
[email protected]This was my first time making hard sauce, and it turned out great! I'll definitely be making it again.
Ifeanyi Micah
[email protected]I've made this hard sauce several times, and it's always a hit.
Alice Omotoso
[email protected]This hard sauce is the perfect topping for a classic chocolate cake.
Imran Ishaq
[email protected]I made this hard sauce for my husband's birthday cake, and he loved it.
Md Nowshad
[email protected]This hard sauce is easy to make and tastes great. I'll definitely be making it again.
Henock Helvi
[email protected]This hard sauce was a great addition to my holiday dessert table.
Julian Bonnici
[email protected]I've been looking for a good hard sauce recipe, and this one is definitely a keeper.
Kim Yoon
[email protected]This was the best hard sauce I've ever had. It was so smooth and creamy.
Gideon Kirui
[email protected]This hard sauce is so rich and decadent. It's the perfect treat to enjoy on a special occasion.
Paradise
[email protected]I love how versatile this hard sauce is. I've used it on cakes, cookies, and even ice cream, and it's always delicious.
Sharons Kanweri
[email protected]This was my first time making hard sauce, and it was surprisingly easy. The sauce turned out great, and it was a hit with my family.
Dhanika
[email protected]I've made this hard sauce countless times, and it never disappoints. It's so easy to make, and it always turns out perfectly.
Walliullah Qurashi
[email protected]This hard sauce was the perfect complement to my chocolate cake. It was rich, creamy, and flavorful, and it added a touch of elegance to the dessert.