HARVEST CORN CHICKEN CHOWDER
"With lots of chicken and ham, this lightened-up corn chowder has become a favorite at my house," relates Janet Boote of Hull, Iowa. "I like to use my own frozen sweet corn when it's available."
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 5 servings.
Number Of Ingredients 17
Steps:
- In a large saucepan, saute onion and red pepper in oil until onion is tender. Add ham and garlic; cook 1 minute longer. Stir in the water, potatoes, corn, bouillon, thyme, poultry seasoning, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until potatoes are tender. , Add chicken; heat through. Stir in evaporated milk and 1/2 cup milk; bring to a boil. Combine flour and remaining milk until smooth; gradually stir into soup. Cook and stir for 2 minutes or until thickened.
Nutrition Facts : Calories 306 calories, Fat 6g fat (2g saturated fat), Cholesterol 37mg cholesterol, Sodium 763mg sodium, Carbohydrate 39g carbohydrate (13g sugars, Fiber 3g fiber), Protein 25g protein. Diabetic Exchanges
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wanda davis
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved it. I especially liked that it was so easy to make. I'll definitely be making this again.
Naresh Mandal
[email protected]This chowder is the perfect comfort food for a cold winter day. It's hearty, flavorful, and just the right amount of creamy. I love that it's packed with vegetables, too. I'll definitely be making this again and again.
D'Marco Burgess
[email protected]I'm always looking for new and easy soup recipes, and this one definitely fits the bill. It's so easy to make, and it's always a hit with my family and friends. I love that it's so customizable, too. You can add or remove ingredients to suit your own
Smart Cynthia
[email protected]This chowder is a great way to use up leftover chicken. I always have a few pieces of leftover chicken in the fridge, and this chowder is the perfect way to use them up. It's also a great way to get your kids to eat their vegetables.
Damon Hughes
[email protected]I love that this chowder is so versatile. You can add or remove ingredients to suit your own taste. I like to add some chopped bacon and diced jalapeños to give it a little kick. I also like to serve it with crusty bread or crackers.
destinedmadul
[email protected]I made this chowder in a slow cooker and it turned out great! I just threw all the ingredients in the slow cooker in the morning and let it cook on low all day. When I came home from work, dinner was ready! It was so easy and delicious.
Greg Amos
[email protected]I thought this chowder was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Nisan Ogunsan
[email protected]This chowder was a bit too bland for my taste. I ended up adding some extra salt, pepper, and garlic powder to give it more flavor. Other than that, it was a good recipe.
Panashe Madamombe
[email protected]I'm not a huge fan of corn chowder, but I decided to give this recipe a try and I'm so glad I did! The combination of corn, chicken, and vegetables was perfect, and the broth was incredibly flavorful. I'll definitely be making this again.
Humaira Rana
[email protected]This chowder is the perfect comfort food for a cold winter day. It's hearty, flavorful, and just the right amount of creamy. I love that it's packed with vegetables, too. I'll definitely be making this again and again.
Ofentse Motsabi
[email protected]I made this chowder for a party and it was a huge hit! Everyone loved it. I especially liked that it was so easy to make. I'll definitely be making this again.
Mwila Chapewa
[email protected]This chowder was delicious! The corn and chicken were cooked perfectly, and the vegetables were crisp and tender. The broth was rich and flavorful, and the herbs added a wonderful depth of flavor. I'll definitely be making this again.
Tibos Cee
[email protected]I thought this chowder was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Defang Blessed
[email protected]This chowder was a bit too bland for my taste. I ended up adding some extra salt, pepper, and garlic powder to give it more flavor. Other than that, it was a good recipe.
HunterShooting6589 89
[email protected]I'm not a huge fan of corn chowder, but I decided to give this recipe a try and I'm so glad I did! The combination of corn, chicken, and vegetables was perfect, and the broth was incredibly flavorful. I'll definitely be making this again.
King Alizada Afghan
[email protected]This chowder is the perfect comfort food for a cold fall day. It's hearty, flavorful, and just the right amount of creamy. I love that it's packed with vegetables, too. I'll definitely be making this again and again.
Samuel Victory
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone raved about how delicious it was. I loved that it was so easy to make, and that I could use ingredients that I already had on hand.
Wonder Mushunje
[email protected]This chowder was a delight! The flavors of the corn, chicken, and vegetables blended perfectly, and the broth was rich and flavorful. I especially appreciated the use of fresh herbs, which added a wonderful depth of flavor. I'll definitely be making