HARVEST HAM STEAK
Sauteed onions top this smoky ham steak flavored with apple juice and apple butter. If you have some on hand, use homemade apple butter for a personalized touch.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, saute onion and pepper in butter until crisp-tender. Remove from pan and set aside. Cut ham steak into four pieces. In the same skillet, brown ham on both sides., Meanwhile, in a small bowl, combine cornstarch and apple juice until smooth; pour over ham. Bring to a boil; cook and stir 1-2 minutes or until slightly thickened. Reduce heat; spread apple butter over ham. Top with onion. Cover and simmer for 5-7 minutes or until heated through.
Nutrition Facts :
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Madina Wolt
[email protected]I made this recipe for my family and they loved it! The ham steak was cooked perfectly and the glaze was flavorful and tangy. I will definitely be making this again.
MSR NIROB
[email protected]This ham steak recipe is easy to follow and the results are amazing! The ham steak is cooked to perfection and the glaze is delicious. I will definitely be making this again.
Aftab Nasir
[email protected]I love this recipe! The ham steak is always tender and juicy, and the glaze is so flavorful. I've made it several times and it's always a hit.
Roman Yadav
[email protected]This recipe is a keeper! The ham steak was moist and flavorful, and the glaze was delicious. I served it with roasted potatoes and a salad, and it was a perfect meal.
kujo osei
[email protected]I've made this ham steak recipe several times and it's always a winner. The glaze is perfectly balanced and the ham is always cooked to perfection. I highly recommend this recipe.
Rehanmanzoor Khan
[email protected]This ham steak recipe is so easy to make and it always turns out delicious. I love that I can use ingredients that I already have on hand. It's a great weeknight meal.
Wayne Reeves
[email protected]I followed the recipe exactly and the ham steak turned out amazing! The glaze was flavorful and the ham was moist and tender. I served it with roasted potatoes and a salad, and it was a perfect meal.
Cordarius Olive
[email protected]This ham steak recipe is a great way to use up leftover ham. The glaze is delicious and the ham steak is cooked to perfection. I served it with mashed potatoes and green beans, and it was a delicious meal.
offset wilz
[email protected]I made this recipe for my family and they loved it! The ham steak was cooked perfectly and the glaze was flavorful and tangy. I will definitely be making this again.
Joanna Jackson
[email protected]This ham steak recipe is easy to follow and the results are amazing! The ham steak is cooked to perfection and the glaze is delicious. I will definitely be making this again.
Zain Hero
[email protected]I love this recipe! The ham steak is always tender and juicy, and the glaze is so flavorful. I've made it several times and it's always a hit.
Ayub Awan
[email protected]This recipe is a keeper! The ham steak was moist and flavorful, and the glaze was delicious. I served it with roasted potatoes and a salad, and it was a perfect meal.
Muhammad sohail Sohail
[email protected]I've made this ham steak recipe several times and it's always a winner. The glaze is perfectly balanced and the ham is always cooked to perfection. I highly recommend this recipe.
Claudia Vega
[email protected]This ham steak recipe is so easy to make and it always turns out delicious. I love that I can use ingredients that I already have on hand. It's a great weeknight meal.
Shehzad Ahmad
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the ham steak and asked for the recipe. I will definitely be making this again.
Malik Ali Bakhtiar
[email protected]I followed the recipe exactly and the ham steak turned out amazing! The glaze was flavorful and the ham was moist and tender. I served it with mashed potatoes and green beans, and it was a delicious meal.
Senura Nethmina
[email protected]This ham steak recipe was a hit with my family! The glaze was perfectly sweet and tangy, and the ham was cooked to perfection. I will definitely be making this again.