Spinach salad with blue cheese, walnuts, and dried cranberries. If you can't find walnut oil, olive oil may be substituted.
Provided by Anonymous
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 15m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Arrange walnuts in a single layer on a baking sheet. Toast in oven for 5 minutes, or until nuts begin to brown.
- In a large bowl, toss together the spinach, walnuts, cranberries, blue cheese, tomatoes, avocado, and red onion.
- In a small bowl, whisk together jam, vinegar, walnut oil, pepper, and salt. Pour over the salad just before serving, and toss to coat.
Nutrition Facts : Calories 338.4 calories, Carbohydrate 22.1 g, Cholesterol 8.4 mg, Fat 27.1 g, Fiber 5.4 g, Protein 6.7 g, SaturatedFat 4.6 g, Sodium 206.7 mg, Sugar 12.7 g
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Jaden Schalck
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Wariyo Guyo
[email protected]I love the combination of flavors in this salad. The dressing is especially good.
Santosh Yadav
[email protected]This salad is so beautiful and delicious. It's perfect for a special occasion.
buddimaya tamang
[email protected]I've never made a harvest salad before, but this recipe was so easy to follow. The salad turned out great and I will definitely be making it again.
Laila B
[email protected]This salad is a great way to use up leftover vegetables.
Majrooh MN
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
David Dave
[email protected]This salad is delicious and refreshing. It's perfect for a summer meal.
Bahzad Daaboul
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover Thanksgiving ingredients.
HOW TO CHANGE
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Maya Nepal
[email protected]I love the combination of flavors in this salad. The dressing is especially good.
DR Noorislam1
[email protected]This salad is so beautiful and delicious. It's perfect for a special occasion.
Laura Caicedo
[email protected]I've never made a harvest salad before, but this recipe was so easy to follow. The salad turned out great and I will definitely be making it again.
ariel frausto
[email protected]This salad is a great way to use up leftover roasted vegetables.
Moulana Elias
[email protected]I love this salad! It's so refreshing and flavorful.
Grace Boom
[email protected]This salad is so easy to make and it's so versatile. I've added different fruits and vegetables to it depending on what I have on hand and it's always delicious.
Mia Gordon
[email protected]I made this salad for a potluck and it was a huge success. Everyone raved about how delicious it was.
abdo gaming
[email protected]This salad is delicious! I love the combination of sweet and savory flavors.
norma solis
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is so flavorful and the salad is so refreshing.
Random Hey
[email protected]This salad was a huge hit at our Thanksgiving gathering! I made a double batch and it was all gone by the end of the night. Everyone loved the combination of flavors and textures.