HASH BROWN PORK SKILLET
For this pork hash recipe, we added potatoes and veggies to leftover tenderloin. It's an easy, creamy weeknight supper in minutes! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large cast-iron or other heavy skillet, cook the potatoes, onion and green pepper in butter over medium heat until almost tender. Stir in the pork, bouillon and pepper; heat through., In a small bowl, combine flour and milk until smooth; add to skillet. Cook on medium-low heat until mixture is thickened, stirring frequently, 4-5 minutes., Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.
Nutrition Facts : Calories 286 calories, Fat 13g fat (7g saturated fat), Cholesterol 70mg cholesterol, Sodium 449mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 3g fiber), Protein 19g protein.
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Frank Browning
[email protected]This dish was a bit too bland for my taste, but I still enjoyed it. The pork was cooked perfectly and the hash browns were crispy and flavorful. I would definitely recommend this recipe to others.
Augustine Suruyon
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The pork was cooked perfectly and the hash browns were crispy and flavorful. I would definitely recommend this recipe to others.
Md Suraf
[email protected]I'm not a big fan of hash browns, but I really enjoyed this dish. The pork was cooked perfectly and the hash browns were crispy and flavorful. I would definitely recommend this recipe to others.
Oluwadare aanuoluwapo
[email protected]This dish was perfect for a quick and easy weeknight meal. The pork was cooked perfectly and the hash browns were crispy and flavorful. I will definitely be making this again.
mudasir Abbas
[email protected]I made this dish for breakfast and it was a hit! The pork was tender and juicy, and the hash browns were crispy and flavorful. I will definitely be making this again.
Adekorede Salaudeen
[email protected]This dish was easy to make and very flavorful. I used ground beef instead of pork and it turned out great. I will definitely be making this again.
Abdur Razzak
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The pork was cooked perfectly and the hash browns were crispy and flavorful. I would definitely recommend this recipe to others.
TADE ADESANYA
[email protected]This dish was a hit at my party! I made a double batch and it was all gone by the end of the night. The pork was so tender and the hash browns were crispy and flavorful. I will definitely be making this again.
Logan Brown
[email protected]I made this dish for my family and they loved it! The flavors were amazing and the dish was easy to make. I will definitely be adding this to my regular rotation of recipes.
Bayanbayan57
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The pork was tender and juicy, and the hash browns were crispy and flavorful. I will definitely be making this again.