HAVILAND GLOP

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Haviland Glop image

This is a clan favorite from the early years. Everyone in the family makes it and has been enjoying it since childhood. It's quick, cheap and gets better after reheating. Great for the college students!

Provided by Dawn Haviland

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 35m

Yield 8

Number Of Ingredients 7

1 (8 ounce) package dry egg noodles
1 pound lean ground beef
1 (10.75 ounce) can condensed tomato soup
1 (10.5 ounce) can condensed vegetable soup
salt to taste
ground black pepper to taste
8 slices processed American cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add dry egg noodles and cook for 8 to 10 minutes, or until al dente; drain.
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet over medium heat, brown the ground beef; drain fat. Stir in tomato and vegetable soups, salt and pepper. Mix in the noodles and cook for 10 minutes.
  • Transfer mixture to an 11x7 inch baking dish and layer with cheese. Bake in the preheated oven 20 minutes, or until cheese is melted and lightly brown.

Nutrition Facts : Calories 365.2 calories, Carbohydrate 26.7 g, Cholesterol 85.7 mg, Fat 18.7 g, Fiber 1.2 g, Protein 22.3 g, SaturatedFat 8.9 g, Sodium 915 mg, Sugar 4.2 g

adisa akter
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I would not recommend this recipe. The chicken was tough and the sauce was watery.


Hillary Redento
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I thought this recipe was just okay. The chicken was a bit dry and the sauce was a bit bland.


Shoroq Ghanem
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This dish was a bit too rich for my taste, but my husband loved it. I think it would be great for a special occasion.


udeshika siriwardana
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I was a little skeptical about this recipe, but I'm glad I tried it. The chicken was so tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.


Judith Sanchez
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This recipe is a keeper! I've made it several times now and it's always a hit. It's easy to make and the results are always amazing.


Kasim ali
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I made this dish for a potluck and it was a huge hit! Everyone raved about how delicious it was.


Faizan Zehen
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This recipe was a little bit time-consuming, but it was worth it. The end result was a delicious and impressive dish that was perfect for a special occasion.


Hamza Atif Official
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I'm not a huge fan of chicken, but this dish changed my mind. The chicken was so flavorful and moist, and the sauce was to die for.


Satan Mapes
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I made this recipe exactly as written and it turned out perfectly. The sauce was rich and creamy, and the chicken was cooked to perfection.


Wandera Amos
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This dish was a hit with my family! Everyone loved the creamy sauce and tender chicken.


Joshua Calix
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This Haviland Glop recipe was surprisingly easy to make, and the results were fantastic! The chicken was so tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again soon.