HAWAIIAN BREAD II
This easy to make batter bread brings the sweet and tender flavor of Hawaiian bread home from vacation. This is a recipe for homemade Hawaiian bread. It's sweet, spicy and tender.
Provided by SAUNDRA
Categories Bread Yeast Bread Recipes
Time 2h35m
Yield 20
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve yeast in 1/2 cup warm water. Let stand until creamy, about 10 minutes.
- In a large bowl, beat together the yeast mixture, eggs, pineapple juice, 1/2 cup water, sugar, ginger, vanilla, and melted butter. Gradually stir in flour until a stiff batter is formed. Cover with a damp cloth and let rise in a warm place for 1 hour.
- Deflate the dough and turn it out onto a well floured surface. Divide the dough into three equal pieces and form into round loaves. Place the loaves into three lightly greased round cake pans. Cover the loaves with a damp cloth and let rise until doubled in volume, about 40 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
- Bake in preheated oven for 25 to 30 minutes, or until bottom of a loaf sounds hollow when tapped.
Nutrition Facts : Calories 226.4 calories, Carbohydrate 38.1 g, Cholesterol 40.1 mg, Fat 5.8 g, Fiber 1.2 g, Protein 5.2 g, SaturatedFat 3.2 g, Sodium 44.6 mg, Sugar 8.9 g
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Hajjat Hajjat
[email protected]This bread looks so good, I'm going to make it for my next party.
KASHIF EJAZ
[email protected]I'm adding this recipe to my must-try list.
Timothy Brown
[email protected]I can't wait to try this recipe. It looks amazing!
Baber Rasool
[email protected]This bread is so soft and fluffy, it just melts in your mouth.
Google Sucks
[email protected]I'm always looking for new bread recipes, and this one is definitely a winner.
Callum Ambrose
[email protected]This bread is so delicious, I could eat it every day.
Matthew Seymour
[email protected]I'm so glad I found this recipe. It's a keeper!
Janara Ramos
[email protected]This bread is perfect for any occasion. I've served it at parties, potlucks, and even for breakfast.
Thembisile Mteshane
[email protected]I love that this recipe uses simple ingredients. I always have them on hand.
Layton Brown
[email protected]This is a great recipe for beginners. It's easy to follow and the results are amazing.
Xain xaib
[email protected]I've never had Hawaiian bread before, but this recipe made me a fan. It's so delicious!
Angel Salgado
[email protected]This bread is a great make-ahead recipe. I often make it on the weekend and then freeze it for later.
bilal hafeez
[email protected]I love the slightly sweet flavor of this bread. It's perfect for sandwiches or just eating on its own.
Sabir Kakar
[email protected]This bread is so soft and fluffy. It's perfect for breakfast, lunch, or dinner.
MD Robi Alom
[email protected]I'm not a big baker, but this recipe was so easy to follow. The bread turned out great!
Wolvy Wolver
[email protected]This is the best Hawaiian bread recipe I've ever tried. It's so easy to make and always turns out perfect.
Anonymous_106
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread was absolutely delicious.
Bhella Dy
[email protected]This bread is amazing! I made it for a party and everyone raved about it. It's so soft and delicious.
Daisy Bravo
[email protected]I've tried many Hawaiian bread recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfect!
Samira Fernandes
[email protected]This Hawaiian bread recipe was a hit! The bread turned out so soft and fluffy, with a slightly sweet flavor. My family loved it!