HAWAIIAN HAM SANDWICHES

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Hawaiian Ham Sandwiches image

I've made these sandwiches many times for family and friends, and they've always been a hit. I often get asked for the recipe. The pineapple is what gives them a Hawaiian flair - we think they're a real treat. I have three grown children and enjoy cooking for them and the grandchildren when they come to visit.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 8 servings.

Number Of Ingredients 9

8 submarine or hoagie buns (8 inches)
8 slices Swiss cheese, halved
1/2 medium sweet red pepper, julienned
1/2 medium green pepper, julienned
6 to 8 green onions, sliced
2 teaspoons canola oil
1 pound sliced fully cooked ham, julienned
1 can (20 ounces) pineapple tidbits, drained
1 cup shredded part-skim mozzarella cheese

Steps:

  • Cut thin slices off tops of rolls. Hollow out bread in the center, leaving 1/4-in. shells; set aside tops and discard hollowed-out bread (or save for another use). Place rolls on a baking sheet; line the inside of each with Swiss cheese. , In a large skillet, saute peppers and onions in oil for 3 minutes. Add ham; cook for 3 minutes. Add pineapple. Remove from the heat; drain. , Spoon into rolls. Bake at 450° for 5 minutes. Sprinkle with mozzarella cheese; return to the oven until cheese is melted, about 1 minute. Replace roll tops. Serve immediately.

Nutrition Facts : Calories 559 calories, Fat 17g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 897mg sodium, Carbohydrate 77g carbohydrate (12g sugars, Fiber 5g fiber), Protein 22g protein.

Shakie Danger bint Abudallah
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These Hawaiian ham sandwiches are a must-try for anyone who loves Hawaiian cuisine. They're the perfect combination of sweet, savory, and tangy. I can't get enough of them!


Fadi Tibi
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These Hawaiian ham sandwiches are a classic for a reason. They're simple, delicious, and always a crowd-pleaser. I highly recommend them.


best friend stars
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I love experimenting with different variations of this recipe. I've tried adding different types of cheese, vegetables, and sauces. It's always fun to see how different ingredients can change the flavor of the sandwich.


Josbren Joseph
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This recipe is perfect for beginner cooks. It's easy to follow and the results are always delicious.


Federick Green
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These Hawaiian ham sandwiches are a great way to stretch your budget. They're made with affordable ingredients and they can be easily doubled or tripled to feed a crowd.


Shekh Abdurrazzak
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These Hawaiian ham sandwiches are a healthier alternative to traditional ham sandwiches. The pineapple and teriyaki sauce add a lot of flavor without a lot of calories.


Perczak Sandra
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I'm not usually a fan of ham sandwiches, but these Hawaiian ham sandwiches are an exception. They're so delicious, I could eat them every day.


Nancy Bouvier
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These Hawaiian ham sandwiches are a culinary delight. The combination of flavors and textures is simply exquisite.


Elizabeth Dongkore
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I love packing these sandwiches for a day at the beach. They're refreshing and filling, and they always put me in a good mood.


Eric Phiri
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These sandwiches are the perfect tailgate food! They're portable, easy to eat, and always a hit with my friends.


AR Rashedul Islam
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I'm always looking for easy and delicious party appetizers. These Hawaiian ham sandwiches are perfect because they can be made ahead of time and they're always a crowd-pleaser.


Xender Baigal
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This recipe reminds me of home! The pineapple adds a tropical touch that makes these sandwiches extra special.


Ushan Sanith
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These sandwiches are a lifesaver on busy weeknights. They're quick and easy to make, and my kids love them.


Shuvo Ahmed Shuvo
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I love the sweet and savory combination of the ham, pineapple, and teriyaki sauce. It's a perfect balance of flavors.


Barka Elijah
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These Hawaiian ham sandwiches were a hit at our last potluck! They're so easy to make and always disappear quickly.


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