ZUCCHINI PIE I
Given to us by Aunt Helen who got it from a cousin. Origin unknown. It is delicious!!!
Provided by Jane
Categories Fruits and Vegetables Vegetables Squash
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place zucchini in a saucepan with enough water to cover, and boil until tender. Drain, and let stand in cold water for about 5 minutes, then drain.
- In a bowl, mix together eggs, sugar, flour, salt, margarine, evaporated milk, and vanilla. Add cooked zucchini. In a blender or food processor, blend until smooth and creamy (pudding like). Pour into unbaked pie shell, and sprinkle with nutmeg.
- Bake at 350 degrees F (175 degrees C) until knife comes out clean.
Nutrition Facts : Calories 532.1 calories, Carbohydrate 70.9 g, Cholesterol 64.8 mg, Fat 24.8 g, Fiber 1.3 g, Protein 8.1 g, SaturatedFat 7.1 g, Sodium 480.9 mg, Sugar 57.2 g
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Mateusz Kaliszewski
[email protected]This zucchini pie is a great way to use up all the zucchini from my garden. It's a delicious and easy recipe that's perfect for a summer meal.
Wisdom Chikezie
[email protected]I've made this zucchini pie several times and it's always a hit. It's a delicious and easy recipe that the whole family will enjoy.
Private Cell
[email protected]I made this zucchini pie for my husband's birthday and he loved it! He said it was the best zucchini pie he's ever had.
Martin Sazo
[email protected]This zucchini pie is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating zucchini.
Saw Aung
[email protected]I'm not a big fan of zucchini, but I loved this pie! The crust was flaky and the filling was creamy and flavorful. I'll definitely be making this again.
Mataka Mary
[email protected]This recipe is a keeper! The zucchini pie was so easy to make and it turned out perfectly. The crust was flaky and the filling was creamy and flavorful. I'll definitely be making this again and again.
BEASTOON HEIE
[email protected]I made this zucchini pie for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Preston Miller
[email protected]This zucchini pie is a great way to use up all the zucchini from my garden. It's a delicious and easy recipe that's perfect for a summer meal.
Kalid yusuf Kalido
[email protected]I've made this zucchini pie several times and it's always a hit. It's a delicious and easy recipe that the whole family will enjoy.
Share Alam
[email protected]I made this zucchini pie for my husband's birthday and he loved it! He said it was the best zucchini pie he's ever had.
sevaisation gamer
[email protected]This zucchini pie is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating zucchini.
adeseyoju adetola
[email protected]I'm not a big fan of zucchini, but I loved this pie! The crust was flaky and the filling was creamy and flavorful. I'll definitely be making this again.
Bryan Cardona
[email protected]This recipe is a keeper! The zucchini pie was so easy to make and it turned out perfectly. The crust was flaky and the filling was creamy and flavorful. I'll definitely be making this again and again.
Dennis Peters
[email protected]I made this zucchini pie for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
My name is Anamulhason
[email protected]This zucchini pie is a great way to use up all the zucchini from my garden. It's a delicious and easy recipe that the whole family will enjoy.
Ben Garza
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The zucchini pie turned out amazing. The crust was crispy and the filling was creamy and flavorful. I'll definitely be making this again.
Pradip Vai
[email protected]This zucchini pie was a hit with my family! The flavors were perfectly balanced and the crust was flaky and golden brown. I'll definitely be making this again.