HAWAIIAN PINEAPPLE PANCAKES
I created this recipe when I wanted pancakes for dinner and wanted a fruit to round out the meal of pancakes and sausage. All I had was pineapple and this came about. Everything to make this I had in my cabinet.
Provided by teetee830
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Banana Pancake Recipes
Time 1h20m
Yield 12
Number Of Ingredients 12
Steps:
- Mix flour, baking powder, baking soda, and salt together in a bowl. Add coconut milk, eggs, and oil; stir to combine. Stir in pineapple and banana until just combined; do not overmix.
- Melt brown sugar and butter together in a saucepan over medium heat. Add pineapple tidbits and 1 tablespoon reserved pineapple juice. Bring to a boil. Reduce heat and simmer until slightly thickened, 3 to 5 minutes.
- Preheat a griddle to 325 degrees F (165 degrees C). Pour 1/4-cup scoops of batter onto the hot griddle. Cook until bubbles form, about 3 minutes. Flip and cook until set, about 5 minutes more.
- Serve pancakes with the pineapple topping.
Nutrition Facts : Calories 217.5 calories, Carbohydrate 25.6 g, Cholesterol 41.2 mg, Fat 12 g, Fiber 1.2 g, Protein 3.5 g, SaturatedFat 8.2 g, Sodium 186.5 mg, Sugar 11.3 g
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Shuvronil Shishir
[email protected]These pancakes were a delicious and easy breakfast. The pineapple added a nice sweetness and the pancakes were fluffy and moist.
Nila Islam
[email protected]I would not recommend this recipe. The pancakes were bland and the pineapple did not add any flavor.
Joseph Mills
[email protected]These pancakes were just okay. They were not as fluffy as I expected and the pineapple flavor was not very strong.
Joseph Micheal
[email protected]I tried this recipe and it was a disaster. The pancakes were undercooked and the pineapple was too sour.
Daniel Grant
[email protected]These pancakes were a disappointment. They were dry and flavorless, and the pineapple did not add much flavor.
Anna Santiago
[email protected]I made these pancakes for my family and they loved them! The pancakes were fluffy and flavorful, and the pineapple added a tropical twist.
Zebi Khan
[email protected]These pancakes were easy to make and tasted delicious. The pineapple added a nice sweetness and the coconut milk made them extra moist.
Constance Creel
[email protected]I followed the recipe exactly and the pancakes turned out great! They were light and fluffy with a delicious pineapple flavor.
Zahid Uttra
[email protected]These pancakes were amazing! The pineapple flavor was perfect and they were so moist and fluffy. I will definitely be making these again.
MASANJA MPINGI
[email protected]The pancakes were fluffy and the pineapple flavor was good, but they were a little dry. I think I would add some more milk or butter to the batter next time.
Chioma
[email protected]These pancakes were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Alicia Terrell
[email protected]Delicious! I added some chopped macadamia nuts to the batter for an extra Hawaiian touch. Highly recommend!
Hellen Auke
[email protected]These pancakes were easy to make and turned out great! I loved the combination of pineapple and coconut. Will definitely make again.
Zeek
[email protected]I've tried many pineapple pancake recipes, but this one is by far the best. The pancakes were perfectly cooked and the pineapple flavor was just right.
Williams Mukanzo
[email protected]These pancakes were a hit with my family! They were so fluffy and flavorful, and the pineapple added a delicious sweetness. I will definitely be making these again.