HAWAIIAN SHEET CAKE
This recipe was my mother's and everyone who has tasted it loves it.Very quick and easy to make. Great for get togethers
Provided by Patricia Yates
Categories Cakes
Time 30m
Number Of Ingredients 10
Steps:
- 1. Mix the flour, sugar, baking soda, eggs, crushed pineapple and juice and the nuts. Mix well.
- 2. Bake on a greased 9 X 16 greased cookie sheet for 25 minutes. Cool.
- 3. Mix the softened cream cheese and butter with the powdered sugar and vanilla. Spread on cooled cake
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ROBINSON THE GREAT
[email protected]I've never made a sheet cake before, but this recipe was easy to follow and the cake turned out perfect. It was a big hit at my party!
Sakitha Shehan
[email protected]This cake was easy to make and it turned out great! I will definitely be making it again.
Oluwatobi Joseph
[email protected]I'm not a big fan of pineapple, but I loved this cake! The cake itself was moist and flavorful, and the filling was the perfect balance of sweet and tart.
Sann
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Amanda Daughtery
[email protected]This cake is so moist and flavorful. I love the pineapple filling. It's the perfect cake for any occasion.
Lokendra Basnet
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! I will definitely be making it again.
Aashish Gurung
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Kvng Zuko
[email protected]This cake was delicious! The pineapple filling was a bit too sweet for my taste, but overall it was a great recipe.
Yolande Moolman
[email protected]I've made this cake several times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser.
Ahamad Shah
[email protected]This Hawaiian Sheet Cake was a huge hit at my party! It was so moist and flavorful, and the pineapple filling was the perfect touch.