HEALTHFUL BREAKFAST PIZZAS
Make and share this Healthful Breakfast Pizzas recipe from Food.com.
Provided by love4culinary
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Heat broiler.
- Broil muffin until toasted as desired.
- Spread peanut butter on muffin and spread preserves over the peanut butter.
- Top with sliced bananas.
- Serve!
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Smittie39
[email protected]I'm not a big fan of eggs, but I still enjoyed these pizzas. The crust was crispy and the toppings were flavorful. I would definitely make them again.
Stephen ivey
[email protected]These pizzas are a great way to use up leftover ingredients. I had some leftover chicken and veggies and I just threw them on top of the pizzas. They were delicious!
Subhan Rizwan
[email protected]I'm always looking for new and healthy breakfast ideas and these pizzas are a great option. They're so easy to make and they're a delicious way to start the day.
rEq1000
[email protected]These pizzas are a great way to get your kids to eat their vegetables. My kids love them and they don't even realize they're eating healthy.
Samuel Baillargeon
[email protected]I love that these pizzas are so customizable. You can use any toppings you like, so they're perfect for a picky eater like me.
Prias Maria
[email protected]These pizzas are a great way to start the day. They're healthy, delicious, and easy to make.
Kenneth kindrich
[email protected]I'm always looking for new and creative ways to make breakfast and these pizzas are a great option. They're unique and delicious.
Chrishay Martin
[email protected]I made these pizzas for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Munir Ahmed
[email protected]These pizzas are a great way to get your daily dose of fruits and vegetables. I added some chopped strawberries and blueberries to the toppings and they were delicious.
Araiz Shah
[email protected]I'm not a big fan of eggs, but I still enjoyed these pizzas. The crust was crispy and the toppings were flavorful. I would definitely make them again.
BD SHUVO VAI
[email protected]These pizzas are a great way to use up leftover ingredients. I had some leftover chicken and veggies and I just threw them on top of the pizzas. They were delicious!
Ashika Chhablial stha
[email protected]I'm always looking for new and healthy breakfast ideas and these pizzas are a great option. They're so easy to make and they're a delicious way to start the day.
Robert Fowler
[email protected]I made these pizzas for my kids and they loved them! They're a great way to get them to eat their vegetables.
gabe chido
[email protected]These pizzas are perfect for a busy morning. They're quick to make and they're packed with protein and vegetables, so they'll keep you full and energized all morning long.
RIHANA ELORCH
[email protected]I love that these pizzas are so versatile. You can use any toppings you like, so they're perfect for a quick and easy meal that everyone will enjoy.
music chipmunk
[email protected]The recipe was easy to follow and the pizzas turned out great! I used whole wheat tortillas for the crust and they were nice and crispy. I also added some chopped spinach and mushrooms to the toppings for extra flavor.
Ranks deus
[email protected]I was looking for a healthy and easy breakfast option and these pizzas fit the bill perfectly. They were quick to make and the ingredients were all things I had on hand. Plus, they were delicious!
Lashawn Smith
[email protected]I made these for a weekend brunch and they were a huge success! Everyone loved them, even my picky kids. I'll definitely be making them again.
Marko Kamperelic
[email protected]These breakfast pizzas were a hit with my family! The crust was crispy and flavorful, and the toppings were fresh and delicious. I especially loved the combination of eggs, cheese, and bacon. Yum!