HEALTHY CHOPPED COLESLAW
I love cole slaw and enjoy trying new ways to prepare it. This is from the Food Network, and is yummy and easy!
Provided by Sharon123
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Mix the green and purple cabbage together in a large colander. Salt cabbage generously and put in the sink to drain for about 1 hour. Rinse the cabbage under cold water and pat dry. Mix the carrot in with the cabbage.
- Toast the celery seeds in a dry skillet over medium heat; cool. Whisk the mayonnaise, mustard, brown sugar, pineapple juice, buttermilk, celery seeds, 1 teaspoon salt, pepper, to taste, and cayenne in a large bowl. Add the cabbage, tossing to coat. Serve immediately or refrigerate until needed. Enjoy!
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Mohsin Cheema
[email protected]I've tried many coleslaw recipes, but this one is definitely my favorite. It's the perfect balance of sweet, tangy, and creamy.
Amna Shoaib
[email protected]This coleslaw is so delicious and refreshing. I love that it's made with Greek yogurt instead of mayonnaise.
Zainab Kamran
[email protected]I highly recommend this coleslaw recipe. It's easy to make and always a hit with my family and friends.
MANAHIL Khan
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a great way to get your kids to eat their vegetables.
Manandhar Bikesh
[email protected]I love the addition of the celery seeds. It gives the coleslaw a unique and delicious flavor.
Malichi Daniels
[email protected]This coleslaw is the perfect side dish for any summer cookout. It's light, refreshing, and always a hit.
Aayaush Pandey
[email protected]I love that this recipe uses shredded carrots and red cabbage. It gives the coleslaw a beautiful pop of color.
Sellah Minayo
[email protected]This coleslaw is so easy to make and it's always a hit at potlucks. I highly recommend it!
Awo Aggrey
[email protected]I've made this coleslaw for my family several times and they always love it. It's a great way to get them to eat their vegetables.
Mir Hassan Zarkoon
[email protected]This coleslaw is the perfect side dish for any summer cookout. It's light, refreshing, and always a hit.
Rinu Shreemal
[email protected]I love that this coleslaw is made with Greek yogurt instead of mayonnaise. It makes it a healthier option without sacrificing any flavor.
sami negar
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a great way to get your kids to eat their vegetables.
Royal wild Bikrant
[email protected]I've tried many coleslaw recipes, but this one is definitely my favorite. It's the perfect balance of sweet, tangy, and creamy.
Sanjok Thapa
[email protected]This coleslaw is so easy to make and it's always a crowd-pleaser. I highly recommend it!
David Vinzant
[email protected]I love the addition of the shredded carrots and red cabbage. It gives this coleslaw a beautiful pop of color.
Fareed Razzaq
[email protected]This chopped coleslaw is a great way to get your daily dose of vegetables. It's also a great make-ahead dish, which is perfect for busy weeknights.
Jenaita Garraway
[email protected]I've made this coleslaw several times now and it's always a hit. I love that it's so versatile and can be served as a side dish or a main course.
Chizzy Sophie
[email protected]This coleslaw is so delicious and refreshing. The dressing is the perfect balance of sweet and tangy.
Mr Billa
[email protected]I love this chopped coleslaw recipe! It's so easy to make and always a hit at potlucks.